General knowledge of pastry techniques, equipment and safe food handling procedures is required.
Our restaurant is high-end Japanese Wagyu Omakase restaurant located in Midtown near empire state building.We specialized in Japanese A5 wagyu and we're carrying whole cattle of Japanese A5 Wagyu from...
read moreAn environment of stimulating décor, celebrating outstanding food and extraordinary wine.
Maison Premiere, critically acclaimed and James Beard Award Winning seafood restaurant and cocktail bar is seeking line cook to join our expanding team. The work is fast paced and offers a great oppor...
read moreMaison Premiere, critically acclaimed and James Beard Award Winning seafood restaurant and cocktail bar is seeking line cook to join our expanding team. The work is fast paced and offers a great oppor...
read moreThe Marlow Collective is a values-driven organization working to advance a more equitable and sustainable food system for all.
The Marlow Collective is a values-driven organization working to advance a more equitable and sustainable food system for all.
Performs all functions related to proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars. Passion for natural foods and the mission of Whole Foods Market. All positi...
read morePassion for natural foods and the mission of Whole Foods Market. Performs all functions related to proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars. Whole Food...
read morePassion for natural foods and the mission of Whole Foods Market. Performs all functions related to proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars. All Whole ...
read morePassion for natural foods and the mission of Whole Foods Market. Performs all functions related to proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars. At Whole F...
read moreWe are seeking energetic, enthusiastic line cooks with a passion for food, strong work ethic and ability to work in a team environment. Ideal candidate is focused, organized and dedicated to executing...
read moreThe Marlow Collective is a values-driven organization working to advance a more equitable and sustainable food system for all.
General knowledge of pastry techniques, equipment and safe food handling procedures is required.
We have a great team but are currently looking for a line cook whom loves Italian food and wants to cook the food from southern Italia and surrounding regions in a very . Cooks looking to execute deli...
read moreOur restaurant is high-end Japanese Wagyu Omakase restaurant located in Midtown near empire state building.We specialized in Japanese A5 wagyu and we're carrying whole cattle of Japanese A5 Wagyu from...
read moreKeeping food preparation equipment clean, including grills, broilers, ovens, steamer tables, mixers, microwave ovens, and toasters. Responding to customer orders and providing courteous service to gue...
read moreWe are one of Tribeca's most exciting destination for haute cuisine, focused on increasing our reputation for quality food and service. General knowledge of cooking techniques, equipment and safe food...
read moreGeneral knowledge of cooking techniques, equipment and safe food handling procedures is required. We are one of Tribeca's most exciting destination for haute cuisine, focused on increasing our reputat...
read moreCook Chill is a system of preparing large quantities of food using a time/temperature process that provides an extended shelf life. The CCPC makes over 150 different food products (25,000 lbs.