Mentor Cook III and kitchen staff, providing guidance and support as needed. Passion for baking and pastry creation. One year minimum of cooking experience in a standalone restaurant or hotel.

Mentor Cook III and kitchen staff, providing guidance and support as needed. Passion for baking and pastry creation. One year minimum of cooking experience in a standalone restaurant or hotel.

The Pastry Cook is part of the Culinary team and is responsible for preparing all baked goods and desserts for the food and beverage outlets. Prepare pastry items according to guest orders of consiste...

We have an opening for a full time PASTRY COOK position. Large scale pastry experience is required.

Reports to the Pastry Sous Chef and the Pastry Chef. A Pastry Cook transforms high-quality ingredients into delicious Italian pastries in accordance with Eataly’s recipes. Prepares pastries, tiramisu,...

IMMEDIATELY HIRING - Pastry Cooks. Assist servers in preparing appropriate presentation of pastry items. Review and update pastry item descriptions for service staff.

A Pastry Cook transforms high-quality ingredients into delicious Italian pastries in accordance with Eataly's recipes. Reports to the Pastry Sous Chef and the Pastry Chef. Prepares pastries, tiramisu,...

The Pastry Cook is part of the Culinary team and is responsible for preparing all baked goods and desserts for the food and beverage outlets. Prepare pastry items according to guest orders of consiste...

A Pastry Cook transforms high-quality ingredients into delicious Italian pastries in accordance with Eataly's recipes. Reports to the Pastry Sous Chef and the Pastry Chef. Prepares pastries, tiramisu,...

IMMEDIATELY HIRING - Pastry Cooks. Assist servers in preparing appropriate presentation of pastry items. Review and update pastry item descriptions for service staff.

IMMEDIATELY HIRING - Pastry Cooks. Assist servers in preparing appropriate presentation of pastry items. Review and update pastry item descriptions for service staff.

IMMEDIATELY HIRING - Pastry Cooks. Assist servers in preparing appropriate presentation of pastry items. Review and update pastry item descriptions for service staff.

Cooking : Line cooks are responsible for cooking and/or heating food items using various cooking methods such as grilling, frying, sautéing, baking, boiling, and more, ensuring they are cooked to the ...

Reporting to the Pastry - Chef De Cuisine, the Pastry Cook will support the production of a variety of desserts, pastries or other sweet goods for the Tin Building food hall and its restaurants. Seapo...

Cooking : Line cooks are responsible for cooking and/or heating food items using various cooking methods such as grilling, frying, sautéing, baking, boiling, and more, ensuring they are cooked to the ...

Reporting to the Pastry - Chef De Cuisine, the Pastry Cook will support the production of a variety of desserts, pastries or other sweet goods for the Tin Building food hall and its restaurants. Seapo...

Reporting to the Pastry - Chef De Cuisine, the Pastry Cook will support the production of a variety of desserts, pastries or other sweet goods for The Seaport. Seaport Entertainment is looking for a P...

We are now excited to commence the search for a Pastry Line Cook to support our Executive Chef in ensuring prep and service are providing world class desserts and pastries. Liaising with Pastry Sous C...

A Pastry Cook transforms high-quality ingredients into delicious Italian pastries in accordance with Eataly’s recipes. Reports to the Pastry Sous Chef and the Pastry Chef. Prepares pastries, tiramisu,...

Reporting to the Pastry - Chef De Cuisine, the Pastry Cook will support the production of a variety of desserts, pastries or other sweet goods for The Seaport. Seaport Entertainment is looking for a P...

A Pastry Cook transforms high-quality ingredients into delicious Italian pastries in accordance with Eataly’s recipes. Reports to the Pastry Sous Chef and the Pastry Chef. Prepares pastries, tiramisu,...

Our Pastry Cook will work with our Pastry Chef and Banquet/Catering department. All MGC culinary/pastry staff are expected to maintain the highest professional food quality and sanitation standards as...

Our Pastry Cook will work with our Pastry Chef and Banquet/Catering department. All MGC culinary/pastry staff are expected to maintain the highest professional food quality and sanitation standards as...

The Pastry Cook is a very precise position. The art of baking and pastry is all about being exact. You must have at least 1-2 years of Pastry experience.

The Pastry Cook is a very precise position. The art of baking and pastry is all about being exact. You must have at least 1-2 years of Pastry experience.

Tao Group Hospitality in-venue Pastry training and Food Handling Certificate. Previous pastry experience preferred.

Extensive knowledge of food and cooking techniques including knifework, plating, portioning, and precision cooking.

Extensive knowledge of food and cooking techniques including knifework, plating, portioning, and precision cooking.

Executive Pastry Chef & team, and will help make cookies, cakes, breads, and other pastries according to pre-established recipes. Operate and manage the pastry section of kitchen, working together wit...

Executive Pastry Chef & team, and will help make cookies, cakes, breads, and other pastries according to pre-established recipes. Operate and manage the pastry section of kitchen, working together wit...

Prepare ingredients needed for recipes of pastry items. Prepare pastry items according to prescribed recipes. Assist servers in preparing appropriate presentation of pastry items.

Prepare ingredients needed for recipes of pastry items. Prepare pastry items according to prescribed recipes. Assist servers in preparing appropriate presentation of pastry items.

Jean-Georges is seeking Pastry Cooks for his Westchester restaurant The Inn at Pound Ridge by Jean-Georges. Culinary degree preferred, with 1 year of pastry work experience or an equivalent combinatio...

We are currently interviewing for a full-time Pastry Cook. Prior degree in Baking and/or Pastry from an accredited culinary university preferred.

Gotham Bar and Grill is looking for a pastry cook to join our culinary team. Looking for an energetic cook with positive attitude to work with Pastry Chef Ron Paprocki.

Jean-Georges is seeking Pastry Cooks for his Westchester restaurant The Inn at Pound Ridge by Jean-Georges. Culinary degree preferred, with 1 year of pastry work experience or an equivalent combinatio...

The Pastry Cook reports to the Executive Pastry Chef. Corner Bar is hiring Pastry Cooks!. In a rave, New York Times restaurant critic Pete Wells described the restaurant's cuisine as “cooking of a ver...

Looking for a motivated lead pastry cook to work in a high paced in-demand modern Indian restaurant.

We are currently interviewing for a full-time Pastry Cook. Prior degree in Baking and/or Pastry from an accredited culinary university preferred.

Gotham Bar and Grill is looking for a pastry cook to join our culinary team. Looking for an energetic cook with positive attitude to work with Pastry Chef Ron Paprocki.