Supervise banquet cooks and stewards during preparation and service for activities and banquet events. The Sous Chef supervises a team of Cooks and Kitchen Stewards in the preparation and execution of...
read moreOur busy Port Washington Store is seeking a PT Cashier for their front end.Cashiers are responsible for processing cash, debit, credit and check transactions using a cash register/point of purchase sy...
read moreLocation: Shiraz Kitchen & Wine Bar – White Plains, NY.Love great cocktails? Love making people feel amazing?.If you’ve got a smile that lights up the room, know your way around a cocktail...
read moreThe Belfry is a lively bar near Union Square known for great cocktails, unique pickles, and warm & thoughtful service.We are seeking passionate bartenders to join our team.Passionate about hospitality...
read moreStocks bar and portable bars for banquets and Club affairs whenever applicable.
Ensuring the availability of clean dishes, baking pans, baking sheets, cooking utensils, serving spoons/ tools by washing all items that need to be washed and cleaned. Preparing Kitchen area stations ...
read moreJupiter, a second restaurant from the team behind King, celebrates the generous simplicity of regional Italian food and drink in New York’s iconic Rockefeller Center.Located at the North Side of...
read moreLBS is a Bartending School providing Certification in the online and in-person.This was organized to help teach people of all levels the principles of bartending.We are passionate about our desire to ...
read moreJoin Us for the Grand Opening of ADDA in Manhattan!.Manhattan, and we’re looking for passionate, hospitality-driven .If you thrive in a fast-paced environment, have open availability.New York Ci...
read moreTabernacle Steakhouse is a upscale restaurant, featuring a thoughtful menu inspired around local and seasonal ingredients.As a valuable addition to our team, you must ensure that guests have a pleasan...
read moreLBS is a Bartending School providing Certification in the online and in-person.This was organized to help teach people of all levels the principles of bartending.We are passionate about our desire to ...
read moreEnsuring the availability of clean dishes, baking pans, baking sheets, cooking utensils, serving spoons/ tools by washing all items that need to be washed and cleaned. Preparing Kitchen area stations ...
read moreEnsuring the availability of clean dishes, baking pans, baking sheets, cooking utensils, serving spoons/ tools by washing all items that need to be washed and cleaned. Preparing Kitchen area stations ...
read moreEnsuring the availability of clean dishes, baking pans, baking sheets, cooking utensils, serving spoons/ tools by washing all items that need to be washed and cleaned. Preparing Kitchen area stations ...
read moreThe Prep Cook will be an integral part of our central kitchen's operations, responsible for preparing ingredients, assisting in basic cooking processes, and ensuring that the kitchen runs smoothly. As...
read moreCafe Mado is seeking experienced, passionate Assistant Servers to join our team! .Redwood Hospitality is seeking Assistant Servers to join the team at Cafe Mado.Cafe Mado will be the third project fro...
read morePlace des Fêtes is seeking experienced, passionate, and professional Servers to join our team! .Place des Fêtes (PDF) is a wine bar and restaurant located in Clinton Hill, Brooklyn.From th...
read moreSailor is a new neighborhood bistro in Fort Greene, helmed by Chef April Bloomfield and Gabriel Stulman’s Happy Cooking Hospitality. Happy Cooking Hospitality is proud to promote a culture of in...
read moreBaking, broiling, frying, steaming, braising, boiling, and pressure cooking. Creating finished products that are tasty, attractive, and properly cooked. Opened in 2004 by Chef Jonathan Waxman, the eas...
read moreYou should have excellent communication skills with in-depth knowledge of several cooking methods, ingredients, equipment, processes, and ordering. Provide support and leadership to kitchen employees ...
read moreGREYWIND from award-winning chef Dan Kluger is seeking exceptional candidates to join our team as a LINE COOK! This will be an excellent hospitality experience in a safe environment in Manhattan's up ...
read moreYou should have excellent communication skills with in-depth knowledge of several cooking methods, ingredients, equipment, processes, and ordering. Provide support and leadership to kitchen employees ...
read moreAbility to successfully train new Line Cooks on each station. Credited with “the rise of contemporary Asian-American cuisine” by the New York Times and named the “most important rest...
read moreFrom our unique bread program, amazing rice dishes, to live fire cookery. PM Line cooks shift 4pm to close (must be available to work weekends) .
The James Beard Award winning bar in Williamsburg, Maison Premiere, is currently hiring experienced and charismatic Server Staff to join our expanding team.We are looking for candidates with a genuine...
read moreThe ideal candidate will have a strong background in cooking, cost management, ordering, staffing, and purchasing.
The ideal candidate will have a strong background in cooking, cost management, ordering, staffing, and purchasing.
It's a no-brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.As Sous Chef, you'll be the Head ...
read moreIt's a no-brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.As Sous Chef, you'll be the Head ...
read moreVERSA an upscale casual dining venue located in the heart of the Garment District is seeking a Sous Chef to join our team of dedicated culinary professionals.The ideal candidate will possess a minimum...
read moreOur Pastry Cook will work with our Pastry Chef and Banquet/Catering department.
Our Pastry Cook will work with our Pastry Chef and Banquet/Catering department.
Come join us at one of our premier catering venues as a Banquet Prep Cook!. Prepare and cook food for service (e. Ensure that all foods and prepared items are maintained at the highest quality during ...
read moreCome join us at one of our premier catering venues as a Banquet Prep Cook!. Prepare and cook food for service (e. Ensure that all foods and prepared items are maintained at the highest quality during ...
read moreThe Line Cook, our soldier in the trenches. Our Food and Beverage areas are sure to impress! This won’t just be a hotel banquet operation.
The Line Cook, our soldier in the trenches. Our Food and Beverage areas are sure to impress! This won’t just be a hotel banquet operation.
The Cook is responsible for ensuring the highest quality of culinary services for our Members and guests. Prior experience as a Cook required.
The Cook is responsible for ensuring the highest quality of culinary services for our Members and guests. Prior experience as a Cook required.