Working with the direction of the Executive Chef, the Sous Chef assists in leading the development and growth of a market-leading brand, focused on a strong safety culture, consistent delivery of inno...

The Sous Chef is responsible for ensuring the highest standards of culinary excellence by overseeing kitchen operations, supervising staff, and collaborating with the head chef to maintain quality. So...

The Sous Chef is responsible for ensuring the highest standards of culinary excellence by overseeing kitchen operations, supervising staff, and collaborating with the head chef to maintain quality. So...

Working with the direction of the Executive Chef, the Sous Chef assists in leading the development and growth of a market-leading brand, focused on a strong safety culture, consistent delivery of inno...

Location: RockBridge Treatment Facility.What Makes This Location Special: Beautiful campus, no late nights!.We are seeking a cook to join our team.The ideal candidate will have a positive attitude, ex...

Location: RockBridge Treatment Facility.What Makes This Location Special: Beautiful campus, no late nights!.We are seeking a cook to join our team.The ideal candidate will have a positive attitude, ex...

We are now seeking a new Sous Chef and team leader; non corporate environment locally owned and operated a boutique restaurant real camaraderie work space very strong local community support seven suc...

We are now seeking a new Sous Chef and team leader; non corporate environment locally owned and operated a boutique restaurant real camaraderie work space very strong local community support seven suc...

The Sous Chef will lead, mentor, and collaborate with our team of Chefs to prepare, cook, and present food to the highest standards, ensuring exceptional quality and guest satisfaction. The Marriott R...

The Sous Chef will lead, mentor, and collaborate with our team of Chefs to prepare, cook, and present food to the highest standards, ensuring exceptional quality and guest satisfaction. The Marriott R...

Minimum of 2-3 years of progressive experience as a Sous Chef.

Minimum of 2-3 years of progressive experience as a Sous Chef.

Leverage your creativity and leadership skills to design menus and manage the operations in a fast-paced scratch kitchen environment.Enjoy weekly pay, health benefits and flexible schedules.Salary Ran...

Our Sous Chefs are skilled chefs who combine their natural culinary ability with exceptional management skills. Get a glimpse of all you’ll experience as a Sous Chef. Sous Chefs possess a highly devel...

Our Sous Chefs are skilled chefs who combine their natural culinary ability with exceptional management skills. Get a glimpse of all you’ll experience as a Sous Chef. Sous Chefs possess a highly devel...

Executing andcarrying the Executive Chef’s requests and orders without questioning. Assisting thechefs and coordinating with the purchaser with ordering daily.

Plan and cost menus for special events, chef choice menus.

Plan and cost menus for special events, chef choice menus.

As a Sous Chef, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. Our Sous Chefs motivate, train, develop, and directs the back of house...

Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures...

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. The company is a division of Compass Group and has more than 1,200 registered d...

This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff.

We are looking to hire a polished professional who is passionate about service and creating a great guest experience.We are in the market for an experienced Culinary Leader with exposure to working in...

The Sous Chef position is a central leadership role within the culinary team - providing direction and coaching to team members to drive the very best food and guest experience at the location. Settin...

Join our dynamic team as a Sous Chef, leading our culinary, nutrition services, and dishroom staff to excellence.

Working as the Executive Sous Chef,. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing c...

As a member of the culinary management team, the Sous Chef assists the Chef with production of all catered event food selections and retail action stations. The Sous Chef works alongside the Chef on m...

As a member of the culinary management team, the Sous Chef assists the Chef with production of all catered event food selections and retail action stations. The Sous Chef works alongside the Chef on m...