You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expendi...

You may supervise hourly associates, and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expend...

Northern Virginia and Maryland offering fantastic cuisine and plenty of fun.We have been named a Top Workplace by The Washington Post, consistently ranking in the top employers in the area for more th...

Northern Virginia and Maryland offering fantastic cuisine and plenty of fun.We have been named a Top Workplace by The Washington Post, consistently ranking in the top employers in the area for more th...

As an Executive Sous Chef at ilili, you will be working alongside the Executive Chef in planning, organizing, and leading the Kitchen team daily. Executive Chef and Owner Philippe Massoud has built il...

As an Executive Sous Chef at ilili, you will be working alongside the Executive Chef in planning, organizing, and leading the Kitchen team daily. DC, located at The Wharf, is seeking an experienced Ch...

OTO Development is pleased to announce a wonderful opportunity for a Sous Chef.

The Sous Chef will work closely with the Head Chef to oversee kitchen operations, manage food preparation, and ensure the highest standards of food quality and presentation are maintained. We are seek...

Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

The Banquet Sous Chef is responsible for supporting the Banquet Chef with oversight of the banquet cook/kitchen staff and responsible for production for the banquet kitchen. Adhere to all cleaning sch...

Sous Chefs and Kitchen Managers.

The sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. Other responsibilities include assisting the executi...

Sous Chefs and Kitchen Managers.

We are seeking a Sous Chef that wants to grow with us. Experienced Sous Chef with high volume, full-service dining experience.

Job Description title: Junior Sous Chef DIVISION Culinary DEPARTMENT Culinary REPORTS TO Sous Chef CLASSIFICATION Exempt JOB SUMMARY As an Entry-Level Management Junior Sous Chef, you will play a crit...

The sous chef will be in charge of all culinary functions in the chef’s absence, including staffing, food production, utility, and kitchen sanitation. Our Signature Dining program embraces scratch coo...

Executive Sous Chef - Hilton McLean Tysons Corner(. The iconic His looking for an Executive Sous Chef to join their culinary team! This beautiful, 458-room hotel is in the heart of Fairfax County's bu...

Sous Chefs and Kitchen Managers.

Strong Chef de Partie or previous Junior Sous Chef Experience. A Junior Sous Chef will also be required to manage food cost controls. Manage customer relations when necessary, in the absence of the Ju...

Strong Chef de Partie or previous Junior Sous Chef Experience. As a Junior Sous Chef, you are responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an ...

A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest quer...

We are looking for talented Sous Chef to join our growing teams!. Give restaurant daily recap to the corporate chef about operations Ensure that inventory is properly stored, and the product is rotate...

Assists with food inventory tracking such as quantity of supplies ordered and estimated time of shipment arrivals (along with senior kitchen team members, Junior Sous Chefs oversee a variety of logist...

Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple heal...

They are in search of a Executive Sous Chef to join their team. Support the Executive Chef in the overall running of the Back of House operations.

Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple heal...

Hilton YantaiHaibing RoadYantai264000.Full-timeBrand:Hilton Hotels & Resorts.

Now interviewing Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant.

Celebrated as the #1 Top Workplace in the D.The Washington Post, Goodwin Living is more than a team – it's a global family of individuals who represent more than 65 countries.Why Our Team Members Vote...

You may be responsible for the supervision of hourly associates and working with the Executive Chef/Chef to develop new menus and assist with ordering. Position Title: Banquet Sous Chef - Baltimore, M...

The Sous Chef III also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the custom...

Executive Sous Chef - Baltimore Convention Center, Levy. This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary wo...

You may be responsible for the supervision of hourly associates and working with the Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost co...

You may be responsible for the supervision of hourly associates and working with the Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost co...

Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

The Sous Chef position is a central leadership role within the culinary team - providing direction and coaching to team members to drive the very best food and guest experience at the location. Settin...

Work Environment This job operates in a kitchen environment whereby employees may be exposed to and/or required to operate equipment, including but not limited to, an oven, stove, dishwasher, slicer, ...