Commerce Drive South, Harriman, NY.Bonus - Class A only with 1 year of verifiable Class A driving experience.Schedule: Average 10-12 hour shifts.Local Delivery – Home Daily.Two Off Days (Tries t...
read moreCommerce Drive South, Harriman, NY.Bonus - Class A only with 1 year of verifiable Class A driving experience.Schedule: Average 10-12 hour shifts.Local Delivery – Home Daily.Two Off Days (Tries t...
read moreYou should have excellent communication skills with in-depth knowledge of several cooking methods, ingredients, equipment, processes, and ordering. Provide support and leadership to kitchen employees ...
read moreNura is a vibrant dining destination in Greenpoint, Brooklyn.We are dedicated to serving exceptional, seasonally inspired dishes in a warm and inviting atmosphere.With a commitment to culinary excelle...
read moreYou should have excellent communication skills with in-depth knowledge of several cooking methods, ingredients, equipment, processes, and ordering. Provide support and leadership to kitchen employees ...
read moreGREYWIND from award-winning chef Dan Kluger is seeking exceptional candidates to join our team as a LINE COOK! This will be an excellent hospitality experience in a safe environment in Manhattan's up ...
read moreHave 2+ years of professional cooking experience with excellent production skills. While performing the duties of the job, a line cook is regularly required to stand and walk; reach with hands and arm...
read moreAn interest in seasonally driven menu items is a must as well an overall passion for cooking. GREYWIND from award-winning chef Dan Kluger is seeking exceptional candidates to join our team as a LINE C...
read moreAtelier Ariana is the lifelong dream of head chef and owner: Chef Ariana. They will be ready and able to work in various capacities within the kitchen: lamination and viennoiseries, brioche, cakes, ta...
read moreL'abeille is a 48 seat French restaurant in the heart of lower Manhattan in Tribeca headed by Chef Mitsunobu Nagae, who has extensive experiences in haute cuisine at multiple Michelin-Starred restaura...
read moreAre you passionate about creating delicious dishes and providing exceptional culinary experiences? Join our team at Collective Retreats as a Line Cook in New York, NY!. Prepare and cook a variety of d...
read moreOur Early Childhood Development Centers provide free Early Head Start and Head Start services to low-income families. Under the supervision of the Program Manager and Assistant Program Manager the Coo...
read moreAre you passionate about creating delicious dishes and providing exceptional culinary experiences? Join our team at Collective Retreats as a Line Cook in New York, NY!. Prepare and cook a variety of d...
read moreOur Early Childhood Development Centers provide free Early Head Start and Head Start services to low-income families. Under the supervision of the Program Manager and Assistant Program Manager the Coo...
read moreZZ's Club is hiring experienced Sushi Cooks to join our team!.
As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week out. Familiar with KPIs and making decisions in the absence of...
read moreAs Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week out. Familiar with KPIs and making decisions in the absence of...
read moreVERSA an upscale casual dining venue located in the heart of the Garment District is seeking a Sous Chef to join our team of dedicated culinary professionals.The ideal candidate will possess a minimum...
read moreMust have an in-depth knowledge of cooking techniques, flavor profiles.
Must have an in-depth knowledge of cooking techniques, flavor profiles.
We are currently seeking a Head Cook and 3 more cooks.
We are currently seeking a Head Cook and 3 more cooks.
The Head Cook will oversee kitchen operations with an unparalleled commitment to comply with all applicable sanitation, health and personal hygiene standards and following established food production ...
read moreThe Head Cook will oversee kitchen operations with an unparalleled commitment to comply with all applicable sanitation, health and personal hygiene standards and following established food production ...
read moreCook and distribute all meals to the classrooms according to the classroom schedules.
Cook and distribute all meals to the classrooms according to the classroom schedules.
The Head Cook provides supervision to the Assistant Cook, kitchen aides, and volunteers and consults with the Director of Nutrition Services. Supervises the Assistant Cook and all food service volunte...
read moreThe Head Cook provides supervision to the Assistant Cook, kitchen aides, and volunteers and consults with the Director of Nutrition Services. Supervises the Assistant Cook and all food service volunte...
read moreIn this role, the successful candidate The Head Cook is responsible for cooking and preparation of meals in accordance with the USDAs Dietary Guidelines for Americans, NYSOFA guidelines, the New York ...
read moreIn this role, the successful candidate The Head Cook is responsible for cooking and preparation of meals in accordance with the USDAs Dietary Guidelines for Americans, NYSOFA guidelines, the New York ...
read moreHELP USA is seeking a Head Cook to join the food services team at one of our transitional, shelter housing sites.
HELP USA is seeking a Head Cook to join the food services team at one of our transitional, shelter housing sites.
Italia Restaurant seeking person knowledgable person to execute italian dishes, follow recipes, and continue putting out the best italian dishes in Toms River.
Italia Restaurant seeking person knowledgable person to execute italian dishes, follow recipes, and continue putting out the best italian dishes in Toms River.
The Head Cook provides supervision to the Assistant Cook, kitchen aides, and volunteers and consults with the Director of Nutrition Services. The Head Cook is responsible for the preparation of all me...
read moreThe Head Cook provides supervision to the Assistant Cook, kitchen aides, and volunteers and consults with the Director of Nutrition Services. The Head Cook is responsible for the preparation of all me...
read moreBronxWorks is hiring one (1) Head Cook for the Morris Innovative Senior Center Program. Supervise and participate in the requisition, inspection, preparation, cooking and portioning of food in accorda...
read moreBronxWorks is hiring one (1) Head Cook for the Morris Innovative Senior Center Program. Supervise and participate in the requisition, inspection, preparation, cooking and portioning of food in accorda...
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