Working as the Executive Catering Chef,. Extensive catering experience a plus. Hands-on chef experience a must.
Boucherie is seeking a hospitality professional who is an experienced and capable .Fine-dining experience at a French restaurant is strongly preferred.Work location may vary across all Boucherie locat...
read moreStarting from $76,500 - $86,500 annually plus monthly training incentive of $1,500*.Pay is based on location, experience, and qualifications etc.Monthly incentives after training vary and are based on...
read moreManhattan – Now Hiring a.Manhattan! We are looking for a .This is an opportunity to be part of something special—.We need a leader who is passionate about hospitality, thrives in high-ener...
read moreWith a commitment to culinary excellence, a rewarding work environment and culture, ethical sourcing and waste management, and community, Nura is looking for an Sous Chef who is passionate about food ...
read moreAre you a passionate, experienced hospitality professional ready to take the next big step in your career? PERSONE NYC is proud to partner with some of New York City's most acclaimed and forward-think...
read moreCulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare, and destination recreation/leisure dining facilities in 18 states, including cafés, coffee bars, c...
read moreThe Catering Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. Oversees special catering events and may also offer culinary instruction an...
read moreCulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare, and destination recreation/leisure dining facilities in 18 states, including cafés, coffee bars, c...
read moreThe Catering Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. Oversees special catering events and may also offer culinary instruction an...
read moreThe Catering Sous Chef will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Supervise and participate in the production, prepa...
read morePosition Overview:We are seeking an experienced and highly skilled Catering Executive Chef to lead and oversee all culinary operations for off-site catering events. Minimum of 4 years of experience as...
read moreCollaborate closely with the Catering Manager and report to the Executive Chef onsite. CulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare, and destination ...
read morePosition Overview:We are seeking an experienced and highly skilled Catering Executive Chef to lead and oversee all culinary operations for off-site catering events. Job Title: Catering Executive Chef....
read morePosition Title: Executive Chef- Catering. Working as the Executive Chef of Catering for a premier corporate client, you will be responsible for ensuring outstanding culinary experiences during cl...
read morePosition Title: Executive Chef- Catering. Working as the Executive Chef of Catering for a premier corporate client, you will be responsible for ensuring outstanding culinary experiences during cl...
read moreWorking as the Executive Chef of Catering for a premier corporate client, you will be responsible for ensuring outstanding culinary experiences during client operating hours Monday through Friday. Pos...
read moreWorking as the Executive Chef of Catering for a premier corporate client, you will be responsible for ensuring outstanding culinary experiences during client operating hours Monday through Friday. Pos...
read moreFor over 25 years, we’ve been a leader in off-premise catering, serving Fortune 500 companies, fashion houses, universities, weddings, and historic venues. Implement efficiencies in catering and co-pa...
read moreYou will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs...
read moreWe’re currently seeking a detail-obsessed Banquet Chef with the leadership skills to motivate an amazing team, all while managing the daily (and detailed) operations of a high-volume, fast-paced scrat...
read moreWe’re currently seeking a detail-obsessed Banquet Chef with the leadership skills to motivate an amazing team, all while managing the daily (and detailed) operations of a high-volume, fast-paced scrat...
read moreWorking as the Catering Executive Sous Chef at Manhattanville University. You will be responsible to also work as the culinary catering lead, which includes developing catering menus for unique and re...
read moreWorking as the Catering Executive Sous Chef at Manhattanville University. You will be responsible to also work as the culinary catering lead, which includes developing catering menus for unique and re...
read moreWorking as the Executive Catering Chef,. Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation. Extensive catering e...
read moreWorking as the Executive Catering Chef,. Extensive catering experience a plus. Hands-on chef experience a must.
Working as the Executive Catering Chef,. Extensive catering experience a plus. Hands-on chef experience a must.
Working as the Executive Catering Chef,. Extensive catering experience a plus. Hands-on chef experience a must.
Working as the Catering Executive Sous Chef at Manhattanville University. You will be responsible to also work as the culinary catering lead, which includes developing catering menus for unique and re...
read moreWorking as the Catering Executive Sous Chef at Manhattanville University. You will be responsible to also work as the culinary catering lead, which includes developing catering menus for unique and re...
read moreWe are looking for an experienced and highly skilled Catering Executive Chef to lead our team at a prestigious corporate catering account in Midtown Manhattan. Demonstrated experience as an Executive ...
read moreWe are looking for an experienced and highly skilled Catering Executive Chef to lead our team at a prestigious corporate catering account in Midtown Manhattan. Demonstrated experience as an Executive ...
read moreCulinary Expertise: Proven experience as an Executive Chef or in a similar leadership role within a high-volume, upscale catering or hospitality environment. We are seeking a highly skilled and experi...
read moreNow Hiring: Experienced Catering Chef. We are seeking a skilled Catering Chef. Catering Chef Responsibilities:.
Now Hiring: Experienced Catering Chef. We are seeking a skilled Catering Chef. Catering Chef Responsibilities:.
CATERING SOUS CHEF REQUIREMENTS. CATERING SOUS CHEF RESPONSIBILITIES. Seeking an experienced sous chef to join our team.
CATERING SOUS CHEF REQUIREMENTS. CATERING SOUS CHEF RESPONSIBILITIES. Seeking an experienced sous chef to join our team.
Delaware North Sportservice is searching for a skilled Sous Chef to join our Catering team at UBS Arena in Elmont, New York. As Sous Chef, you will successfully manage and supervise the preparation of...
read moreCatering and Event Chef (Seasonal). We are currently looking for an experienced, detail oriented and self-motivated Catering and Event Chef. This person is responsible for creating and executing seaso...
read moreWe are currently looking for an experienced, detail oriented and self-motivated Catering and Event Chef. Catering and Event Chef (Seasonal). Executive Chef, Director of Events.