Join Chef Thomas Keller's renowned New York destination, Per Se, as a Pastry Sous Chef. Per Se, a three-Michelin starred restaurant, is Chef Keller's New York interpretation of The French Laundry, off...
read moreWe are searching for our Executive Chef to oversee all kitchen operations and work closely with the owner. While maintaining a creative culinary edge, the Executive Chef will be involved in all facets...
read moreJoin our James Beard Award winning team and have a chance to work with Chef Dominique Ansel. The Executive Pastry Chef role is responsible for managing the daily operations of our bakery and restauran...
read moreUnder the direction of the Chef di Cuisine and General Manager, the Sous Chef is responsible for overseeing the efficient and effective operation of the kitchen. The Sous Chef builds sales and profits...
read moreMy client in NYC is seaking a multifaceted butler who can work with our household chefs for formal table setting and meal service, assist the lady of the house with all needs, and help the estate mana...
read moreMy client in NYC is seaking a multifaceted butler who can work with our household chefs for formal table setting and meal service, assist the lady of the house with all needs, and help the estate mana...
read moreMy client in NYC is seaking a multifaceted butler who can work with our household chefs for formal table setting and meal service, assist the lady of the house with all needs, and help the estate mana...
read moreChef Sungchul Shim and the team behind Michelin awarded Kochi and Mari, as well as the well renowned casual concepts DonDon Korean BBQ and Mari. We are currently looking for Sous Chef to join our team...
read morePilot Company is an industry-leading network of travel centers with more than 30,000 team members and over 750 retail and fueling locations in 44 states and six Canadian provinces.Our energy and logis...
read moreAre you a skilled chef with an ability to create healthy, delicious, and innovative dishes? Our family in Greenwich, CT, is seeking a chef to commit two half days each week to prepare a range of nutri...
read moreWe offer private chef opportunities that fit your schedule and needs. A combination of fine dining and private chef experience. We match vetted private chefs with households for in-home meal prep, gat...
read moreDevelop standardized recipes for event menus, grab-n-go items, and frozen chef-crafted meals, ensuring consistency and quality across a wide range of offerings. Conduct client tastings alongside the C...
read moreDiner, the pioneering farm-to-table restaurant in Brooklyn, is seeking a full-time Line Cook.Subsidized medical, dental, and vision insurance at 90 days.Industry-leading paid time off plans + paid fam...
read moreWe are looking to hire a head chef for Santa Panza who will help us grow, and grow with us!. Lead the staff in following the standards for food handling according to the Executive Chefs specifications...
read moreAn award winning restaurant group in NYC is looking for a talented and passionate Chef de Cuisine to join our culinary team. The Chef de Cuisine will oversee kitchen operations of the restaurant and w...
read moreTOP CULINARY LEADERSHIP POSITIONS .POSITION OVERVIEW: We seek visionary culinary leaders to helm some of the most prestigious kitchens around the USA and beyond.The ideal candidate will combine except...
read moreOur chefs and culinary teams are talented professionals who excel at preparing delicious, high-quality meals! Our menus, crafted by our chefs and made from scratch, showcase local and regional ingredi...
read moreOur client, a first-of-its-kind private members club, is seeking an Executive Sous Chef to join their elite team. Sous Chef - Private Members Club. The Sous Chef will play a pivotal role in crafting e...
read moreOur client, a first-of-its-kind private members club, is seeking a Pastry Chef to join their elite team. The Pastry Chef will have the opportunity to create exquisite pastry menus and elevate the culi...
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