The project will be Headed by Executive Chef Aaron Lirette formerly the Executive Chef of Green River in Chicago where he won his first michelin star.

Chef de chantierTu es quelqu'un de méthodique, d'orienté vers l'action et avec une grande capacité d'adaptation ? Tu aimer leader des projets plus grands que nature ? Nous avons un poste qui va t'inté...

Chef Chang opened his first restaurant in Miami at just 24 years old, and his career has taken him around the world, from Jon Shook and Vinny Dotolo’s Animal in Los Angeles to the renowned Pujol...

Prepares menu items following recipes and yield guides, according to standards set by the chef.

Supports our team of 1099 Head Chef/Sous Chef and W-2 Dishwasher teams, including education and training, site visits, and other tasks as needed. Serve as a Sous Chef as needed (typically 1-2 times pe...

This is a perfect role for someone looking to transition from the standard restaurant Executive Chef or Sous Chef role seeking more work-life balance. In partnership with management, you will be invol...

Our secret to leading the way in hospitality? We put our people first!.At Shake Shack, our mission is to Stand For Something Good in all that we do.From our teams to our neighborhoods, we're committed...

The Lunette, in Collinsville, is seeking a dedicated and enthusiastic dishwasher / prep cook to join our team.We are looking for an individual who is hardworking, and eager to learn.Keep all workstati...

Oversee & direct all kitchen teams in conjunction with Executive Chef. Leonetta is looking for a Executive Sous Chef. You have 5+ years working as an Executive Sous Chef in high volume restaurants.

Roman's, a neighborhood Italian restaurant in Fort Greene, seeks a Line Cook with restaurant experience.We are a small team that works together to make the best possible product using local and season...

The Lunette, in Collinsville, is seeking a dedicated and enthusiastic dishwasher / prep cook to join our team.We are looking for an individual who is hardworking, and eager to learn.Keep all workstati...

Nestled in the heart of Williamsburg on the top floor of the Penny Hotel,.Latin cuisine, with a special emphasis on Mexican dishes.As we continue to evolve and expand our culinary vision, we're seekin...

Currently seeking a seasoned Project Manager with hands-on experience managing ground-up general construction projects from pre-construction through closeout.This is a pivotal leadership role overseei...

As the Head Chef, you will oversee all kitchen operations, ensuring that food quality, consistency, and presentation are always top-notch. Proven experience as a Head Chef or in a similar leadership r...

Executive Chef, General Manager of Hotel, F&B Managers, Sous & Pastry Chefs, HR, Payroll, Accounting, Reservation, Events, Sales, Catering, Reservations, Engineering. The role of the Executive Chef is...

Our secret to leading the way in hospitality? We put our people first!At Shake Shack, our mission is to Stand For Something Good in all that we do.From our teams to our neighborhoods, we're committed ...

Our secret to leading the way in hospitality? We put our people first!At Shake Shack, our mission is to Stand For Something Good in all that we do.From our teams to our neighborhoods, we're committed ...

Our secret to leading the way in hospitality? We put our people first!At Shake Shack, our mission is to Stand For Something Good in all that we do.From our teams to our neighborhoods, we're committed ...

Our restaurant is looking for a skilled and passionate chef and kitchen help to join our team.

Success in this role will be measured by your ability to: deliver world-class service to guests and employees; partner internally with other culinary team members, events teams, facility teams, intern...

Food and beverage is helmed by Top Chef alumnus and 3-time James Beard Award Winner, Chef Gregory Gourdet. Coordinate with Exec Sous Chef, CDC/CD and Executive Chef to assist with project planning & s...

Diner, the pioneering farm-to-table restaurant in Brooklyn, is seeking a full-time Line Cook.Subsidized medical, dental, and vision insurance at 90 days.Industry-leading paid time off plans + paid fam...

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving ho...

Are you a Chef or Manager in NYC currently looking for or evaluating new opportunities, to make the right next step in your Hospitality Career? We CAN help you!. CHEFS and Back of the House leaders. B...

Must be able to follow instructions during service from Chef, Sous Chef or Chef de Partie throughout the service. During service, a Line Cook must be able to follow instructions from the Chef, Sous Ch...

Proven work experience as a Kitchen Manager, F&B Manager or Head Chef. Work with the corporate chef to price and.

Chef de Cuisine and Food & Beverage Director. Notify the Chef de Cuisine of any necessary repairs or maintenance. Cafe Zaffri is brought to you by Chef Mary Attea and the award winning team behind The...

We are looking for a passionate, organized, and focused Chef Tournant to join our team.

We are seeking an experienced, highly organized, and compassionate General Manager to oversee the daily operations of our affordable housing properties.The ideal candidate will have a strong understan...

You will partner with the Corporate Chef to drive programs that ensure centralization and consistency. Previous Executive Chef experience preferred. We are looking for an Executive Chef, ideal candida...

Le Chêne is seeking a highly skilled and driven Chef de Partie to join this first restaurant project in New York City. This position is an excellent opportunity for an ambitious chef to be part ...

Are you a skilled and passionate leader with a proven track record in hotel or restaurant operations? The Chef Agency is seeking experienced Directors of Hotel/Restaurant Operations to join our exclus...

Black Rock Coffee House & Kitchen in Fairfield, CT is seeking a talented Sous Chef to join our team. Assist the Head Chef in menu planning and development.

Other duties assigned to you by the Pastry Chef.

Executive Chef to lead our culinary team in Brooklyn, NY 11235.

Lead by the Michelin-Starred team from 63 Clinton - chefs Sam Clonts, Abe Chang, and Ray Trinh have worked with some of the city's most notable restaurants (Chef's Table at Brooklyn Fare, Uchu, Jungik...

Head Pastry Chef experience or Executive Pastry Chef in a high-volume restaurant or hospitality establishment. As a Zuma Head Pastry Chef, you are responsible for leading the pastry team in creating a...

This is an opportunity to teach children at a Summer Camp in New Hampshire with room and board fully provided.Piermont, New Hampshire, is seeking one more cook to join our culinary team this summer.We...

This is an opportunity to teach children at a Summer Camp in New Hampshire with room and board fully provided.Piermont, New Hampshire, is seeking one more cook to join our culinary team this summer.We...

To be considered for the position, you must have executive chef experience or sous chef experience at a top-notch restaurant.