The Executive Pastry Chef is responsible for all pastry menu execution and development for the restaurant. Act as a trusted partner to the Executive Chef, always maintaining an amicable working relati...

As a Zuma Pastry Sous Chef, you are responsible for supporting the Head Pastry Chef; by providing a highly efficient and effective service while ensuring that all financial and statutory requirements ...

As a Zuma Pastry Sous Chef, you are responsible for supporting the Head Pastry Chef; by providing a highly efficient and effective service while ensuring that all financial and statutory requirements ...

Minimum of two years Management Experience as an Executive Pastry or Pastry Sous Chef. Become a part of The Chocolate Room family as our Executive Chocolatier/Pastry Chef. As the Executive Chocolatier...

Minimum of two years Management Experience as an Executive Pastry or Pastry Sous Chef. Become a part of The Chocolate Room family as our Executive Chocolatier/Pastry Chef. As the Executive Chocolatier...

Minimum of two years Management Experience as an Executive Pastry or Pastry Sous Chef. Become a part of The Chocolate Room family as our Executive Chocolatier/Pastry Chef. As the Executive Chocolatier...

Minimum of two years Management Experience as an Executive Pastry or Pastry Sous Chef. Become a part of The Chocolate Room family as our Executive Chocolatier/Pastry Chef. As the Executive Chocolatier...

Minimum of two years Management Experience as an Executive Pastry or Pastry Sous Chef. Become a part of The Chocolate Room family as our Executive Chocolatier/Pastry Chef. As the Executive Chocolatier...

Fine Dining restaurant is seeking pastry Sous Chef to join pastry department team.

Any camper requiring Special Diets is attended to with the importance by one of our trained chefs.

You must already have experience being a pastry sous chef or a pastry chef in a large, fast-paced kitchen. As a ‘hands-on’ chef, your role would be to help run the daily pastry operations ...

Join our pastry chef team. We are looking for a hard working, team oriented individual who can take direction and continue driving our program as pastry sous chef.

Join our pastry chef team. We are looking for a hard working, team oriented individual who can take direction and continue driving our program as pastry sous chef.

Crumbl expands into the world of delicious desserts! You would be responsible for mixing and preparing baked goods, such as cakes, cookies, pies, and whatever else is created by our Menu Team!.As a Cr...

Michelin Star Chef Christophe Bellanca is looking for a dynamic Pastry Cook. We are seeking experienced cooks to work with our pastry team to execute our dessert menu, while maintaining the highest qu...

Assemble, fill, and finish/decorate cakes, tarts, select pastry, and special-order bakery items. Efficient cake and pastry decorating skills, including intermediate piping techniques and the ability t...

Assemble, fill, and finish/decorate cakes, tarts, select pastry, and special-order bakery items. Efficient cake and pastry decorating skills, including intermediate piping techniques and the ability t...

Craft mesmerizing and classic desserts alongside pastry chef formerly of the two Michelin Star Restaurant DANIEL. Located on the fourth floor of the flagship Louis Vuitton store at 6 East 57th Street,...

Craft mesmerizing and classic desserts alongside pastry chef formerly of the two Michelin Star Restaurant DANIEL. If you are enthusiastic about French pastry arts and eager to be part of a truly speci...

Crumbl expands into the world of delicious desserts! You would be responsible for mixing and preparing baked goods, such as cakes, cookies, pies, and whatever else is created by our Menu Team!.As a Cr...

In collaboration with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution and development. The Pastry Sous Chef oversees a team of Pastry Cooks that are responsible for ...

In collaboration with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution and development. The Pastry Sous Chef oversees a team of Pastry Cooks that are responsible for ...

Executive Pastry Chef for Dominique Ansel’s upcoming new concept focusing on Asian bread culture. The Executive Pastry Chef role is responsible for managing the daily operations of our bakery an...

In collaboration with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution and development. The Pastry Sous Chef oversees a team of Pastry Cooks that are responsible for ...

Developing and creating dessert menu and recipes with Executive Pastry chef and team, including working on packaging. Pastry Sous Chef for Dominique Ansel’s upcoming new concept focusing on Asia...

The Chef de Partie Pastry at The Rainbow Room is responsible for ensuring the highest quality and standard is applied to when coordinating or preparing food. Able to organize a section in the absence ...

In collaboration with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution and development. The Pastry Sous Chef oversees a team of Pastry Cooks that are responsible for ...

The Executive Pastry Chef role is responsible for managing the daily operations of our bakery and restaurant, including the selection, development and performance management of our team and to ensure ...

Working as an Overnight Pastry Chef, you are responsible for the preparation, production and ordering for the pastry department. Prepares, produces and orders for the pastry department. Ability to dem...

In collaboration with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution and development. The Pastry Sous Chef oversees a team of Pastry Cooks that are responsible for ...

Executive Pastry Chef Benefits:. SEEKING EXECUTIVE PASTRY CHEF FOR MICHELIN STAR RESTAURANT IN SAN FRANCISCO. Executive Pastry Chef Responsibilities:.

To oversee and manage the seamless running of the pastry department in support to the Head Pastry Chef; by providing a highly efficient and effective service while ensuring that all financial and stat...

The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the mome...

The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the mome...

Minimum 5 years of pastry sous chef experience. Pastry Sous Chefs must have and maintain an active Food Handlers Card, as required by the California Health Department.

Manage the entire pastry menu at new concept (at full capacity, about 10 items) with assistance from the Exec Pastry Chef and pastry staff. This position will assist the Executive Pastry Chef to manag...

Our trained Pastry Chefs work side by side with our Executive. Chefs to develop a dessert menu that perfectly complements our menu and the.

Our trained Pastry Chefs work side by side with our Executive. Chefs to develop a dessert menu that perfectly complements our menu and the.