Supervise kitchen staff, including Sous Chefs, Line Cooks, Prep Cooks, and Dishwashers. The Executive Sous Chef is the second-in-command in the kitchen and plays a critical leadership role in overseei...
read moreThe Executive Sous Chef is the second-in-command in the kitchen and plays a critical leadership role in overseeing day-to-day culinary operations. Supervise kitchen staff, including Sous Chefs, Line C...
read moreHelps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You may supervise hourly associates and you work with Executive Chef/Chef to d...
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You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Working as the Sous Chef, you will be responsible for the successful operation ...
read moreAssist in creating new seasonal menu items in coordination with the Executive Sous Chef and Executive Chef. Maintain effective communications with the Executive Sous Chef and Executive Chef concerning...
read moreAssist in creating new seasonal menu items in coordination with the Executive Sous Chef and Executive Chef. Maintain effective communications with the Executive Sous Chef and Executive Chef concerning...
read moreAssists Executive Chef with all kitchen operations and preparation.
JC Golf is looking for passionate individuals to join our team who are interested in sharing their unrivaled love for hospitality and golf with our guests.Our employees are empowered to find unique wa...
read moreAs a Sous Chef, you will be responsible for overseeing kitchen operations, maintaining exceptional food quality, and supporting a collaborative and efficient kitchen team. Assist the Executive Chef in...
read moreA day as a Pastry Sous Chef / Baker:.
A day as a Pastry Sous Chef / Baker:.
Oversee daily production by working closely with the Executive Chef and Sous Chefs, while demonstrating and upholding our clients standards and policies.
Oversee daily production by working closely with the Executive Chef and Sous Chefs, while demonstrating and upholding our clients standards and policies.
Are you passionate about crafting delightful breakfast and lunch experiences, and prefer to keep your evenings free? We have an exciting opportunity for a skilled Sous Chef to join our vibrant team in...
read moreAre you passionate about crafting delightful breakfast and lunch experiences, and prefer to keep your evenings free? We have an exciting opportunity for a skilled Sous Chef to join our vibrant team in...
read moreWe're looking for a skilled and fastidious Sous Chef at Simonette to run daily kitchen operations, manage the back-of-house team, and assist the Chef de Cuisine in running a fiscally responsible kitch...
read moreAt least 1-2 years of experience as a Sous Chef or Kitchen Manager in high volume operation and creative environment.
Works closely with the Executive Chef to plan and direct food preparation in kitchens.
We are hiring immediately for full time SOUS CHEF positions. Summary: Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Exe...
read moreWorks closely with the Executive Chef to plan and direct food preparation in kitchens.
Assist the Executive Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training, development, and follow up.
Assist the Executive Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training, development, and follow up.
Butler Hospitality is looking to hire a creative and motivated Sous Chef to join our talented kitchen team. In this position, you will act as the second in command in our kitchen, following and enforc...
read moreWorking alongside the Executive Chef at The Peninsula Beverly Hills, we are seeking a Sous Chef who will be responsible for assisting the executive chef in the planning, directing, controlling, coordi...
read moreAs a chef on our Restaurant team, you’ll play a dual role — part kitchen genius, part artist.
The Sous Chef assists the Executive Chef and Executive Sous Chef in the daily activities of the Central Kitchen, including hands on safety/sani needs, production and presentation of goods for the park...
read moreOverview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple heal...
read moreOverview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple heal...
read moreOverview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple heal...
read moreOur Sous Chef Chef must foster a We Care culture while maintaining hotel standards. Provide feedback to the Culinary Director and Executive Sous Chef for the preparation of kitchen employee performanc...
read moreThe Banquet Sous Chef is responsible for supporting the Banquet Chef with oversight of the banquet cook/kitchen staff and responsible for production for the banquet kitchen. Adhere to all cleaning sch...
read moreResponsibilities for Sous Chef. We are hiring a Sous Chef to join our team. Assume the role as Executive Chef in his or her absence.
Butler Hospitality is looking to hire a creative and motivated Sous Chef to join our talented kitchen team. In this position, you will act as the second in command in our kitchen, following and enforc...
read moreThe Sous Chef is responsible for assisting in the management of back-of-house operations of a full-service, fast-paced restaurant in accordance with standardized policies in order to achieve high food...
read moreAs the Executive Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. A successful Executive Sous Chef with us is “standards-driven” and vig...
read moreAs the Executive Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. Our Executive Sous Chefs are held at a high standard with clear expect...
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