Urban Plates - PLATES - Aliso Viejo [Pastry Cook] As a Pastry Cook at , you'll: Plan, prepare, set up and provide quality service in all areas of production; Measure and mix ingredients, wash, peel, c...
read morePrepare pastry items according to guest orders of consistent quality following recipe cards, as well as production, portion, and presentation standards; complete mis en place and set-up station for br...
read moreUrban Plates - PLATES - Aliso Viejo [Pastry Cook] As a Pastry Cook at , you'll: Plan, prepare, set up and provide quality service in all areas of production; Measure and mix ingredients, wash, peel, c...
read morePrepare pastry items according to guest orders of consistent quality following recipe cards, as well as production, portion, and presentation standards; complete mis en place and set-up station for br...
read morePrepare and cook food according to recipes, quality and presentation standards, and food prep checklists.
Prepare pastry items according to guest orders of consistent quality following recipe cards, as well as production, portion, and presentation standards; complete mis en place and set-up station for br...
read morePrepare pastry items according to guest orders of consistent quality following recipe cards, as well as production, portion, and presentation standards; complete mis en place and set-up station for br...
read morePrepare and cook food according to recipes, quality and presentation standards, and food prep checklists.
Prepare pastry items according to guest orders of consistent quality following recipe cards, as well as production, portion, and presentation standards; complete mis en place and set-up station for br...
read moreWe welcome enthusiastic individuals to join our team of dedicated professionals who are passionate about providing a personalized coastal luxury experience to our guests.Our team members are empowered...
read moreWe welcome enthusiastic individuals to join our team of dedicated professionals who are passionate about providing a personalized coastal luxury experience to our guests.Our team members are empowered...
read moreWe welcome enthusiastic individuals to join our team of dedicated professionals who are passionate about providing a personalized coastal luxury experience to our guests.Our team members are empowered...
read moreThe ideal candidate will have a pastry degree or have graduated from a certified apprenticeship program with a minimum of - years cooking experience in the contract food service industry, preferably i...
read moreAs a Pastry Cook, you will be responsible for crafting high-quality desserts and baked goods that meet our elevated standards of presentation, flavor, and consistency. Previous experience as a Pastry ...
read moreAs a Pastry Cook, you will be responsible for crafting high-quality desserts and baked goods that meet our elevated standards of presentation, flavor, and consistency. Previous experience as a Pastry ...
read morePrepare ingredients for cooking, including portioning, chopping, and storing, wash and peel fresh fruits and vegetables. Prepare and cook food, leave the prep set up as expectations to standards for n...
read morePrepare ingredients for cooking, including portioning, chopping, and storing, wash and peel fresh fruits and vegetables. Prepare and cook food, leave the prep set up as expectations to standards for n...
read moreThe Pastry chef is accountable for the quality and consistency of all pastry products produced and served including the efficiencies, consistency, associate training and accountability of costs associ...
read moreOnce hired, you will be trained in a line cook position (Pastry, Grill, Sauté, Pantry, Steam, Sushi) and tested in your station to ensure your capability and knowledge of the recipes, procedure...
read moreOnce hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Steam, Sushi, Pastry) and tested in your station to ensure your capability and knowledge of the recipes, procedure...
read moreOnce hired, you will be trained in a line cook position (Pastry, Grill, Sauté, Pantry, Steam, Sushi) and tested in your station to ensure your capability and knowledge of the recipes, procedure...
read moreThe role of the Pastry Cook will be responsible for planning, organizing, and maintaining the activities of the Pastry Department in the venue to maintain the highest standards of food quality, cost c...
read moreWorking alongside the Executive Pastry Chef at The Peninsula Beverly Hills, we are seeking a Pastry Cook who will be responsible for preparing all food items as necessary for the Pastry Kitchen. Also ...
read moreWorking alongside the Executive Pastry Chef at The Peninsula Beverly Hills, we are seeking a Pastry Cook who will be responsible for preparing all food items as necessary for the Pastry Kitchen. Also ...
read moreAs a Pastry Cook III, you would be responsible creating, preparing, producing and baking all pastries, breads, rolls and desserts for food and beverage outlets in the hotel's continuing effort to deli...
read moreAs a Pastry Cook III, you would be responsible creating, preparing, producing and baking all pastries, breads, rolls and desserts for food and beverage outlets in the hotel's continuing effort to deli...
read moreOnce hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Steam, Sushi, Pastry) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and ...
read morePastry Cook III (Full-Time) - Bourbon Steak at Waldorf Astoria Monarch Beach Resort and Club(. A Pastry Cook III is responsible for creating, preparing, producing and baking all pastries, breads, roll...
read morePastry Cook III (Full-Time) - Bourbon Steak at Waldorf Astoria Monarch Beach Resort and Club(. A Pastry Cook III is responsible for creating, preparing, producing and baking all pastries, breads, roll...
read moreThe ideal candidate will have a pastry degree or have graduated from a certified apprenticeship program with a minimum of 2-3 years cooking experience in the contract food service industry, preferably...
read moreThe ideal candidate will have a pastry degree or have graduated from a certified apprenticeship program with a minimum of 2-3 years cooking experience in the contract food service industry, preferably...
read moreAssist in the development and maintenance of pastry recipe books prescribing ingredients, product specifications, and portion sizes. Prepare ingredients needed for recipes of pastry items. Prepare pas...
read morePrefer a minimum of 1-year pastry chef experience in a full service restaurant or the equivalent. Assist in the development and maintenance of pastry recipe books prescribing ingredients, product spec...
read morePrefer a minimum of 1-year pastry chef experience in a full service restaurant or the equivalent. Assist in the development and maintenance of pastry recipe books prescribing ingredients, product spec...
read moreAssist in the development and maintenance of pastry recipe books prescribing ingredients, product specifications, and portion sizes. Prepare ingredients needed for recipes of pastry items. Prepare pas...
read moreOur Pastry 1 Cook Supervisors are responsible for preparing breads and pastries, including preparing dough and fillings, proofing, baking and decorating as appropriate. Our Pastry 1 Cook Supervisor mu...
read moreHowever, to ensure consistency, our Pastry 1 Cook Supervisor are provided with specifics on how we care for their department and our hotel. Most of these requests are fulfilled by our Pastry 1 Cook Su...
read moreThe Pastry cook is responsible for the setup, service and cleaning of pastry area and preparing a variety of baked goods daily. Position requires an extensive knowledge of basic baking and cooking tec...
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