The Executive Sous Chef will provide oversight and resolution responsibility for employee performance issues. The Executive Sous Chef must provide a high level of event oversight, culinary proficiency...
read moreAs sous chef, you'll play an integral role in the management of daily kitchen operations.
As sous chef, you'll play an integral role in the management of daily kitchen operations.
As sous chef, you'll play an integral role in the management of daily kitchen operations.
The Asian Specialty Chef assists to ensure smooth and efficient BOH operations for the property's Noodle Bar & Sushi restaurant. Controls production levels in order to minimize waste and advising Chef...
read moreAs sous chef, you'll play an integral role in the management of daily kitchen operations.
As sous chef, you'll play an integral role in the management of daily kitchen operations.
The Sous Chef for Fin & Tonic will report directly to the Executive Chef and assist in the daily operations of all culinary aspects of the restaurants in conjunction with FOH management to maintain al...
read moreNow interviewing Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant.
The Sous Chef for Fin & Tonic will report directly to the Executive Chef and assist in the daily operations of all culinary aspects of the restaurants in conjunction with FOH management to maintain al...
read moreThe JR Sous Chef position will report to the Executive Chef and will be responsible to coordinate the day-to-day operations of the Kitchen and Development of Menus. The JR Sous Chef position will repo...
read moreHourly Sous Chef at Champions Choice at The University of South Florida.
Assists Executive Chef with all kitchen operations.
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
We are looking to add an Executive Sous Chef to our team.
Assists Executive Chef with all kitchen operations.
Work Environment This job operates in a kitchen environment whereby employees may be exposed to and/or required to operate equipment, including but not limited to, an oven, stove, dishwasher, slicer, ...
read moreThe Sous Chef may be required to temporarily assume the duties of the Chef in his or her absence. The Sous Chef is generally in charge of food production. He/she also supports the Executive Chef by co...
read moreThe goal of the Banquet Sous Chef is to manage the Banquet Operation and work with the Executive Chef and/or Executive Sous Chef to create, implement and maintain quality standards. In some instances,...
read moreBern's Steak House Sous Chefs are responsible for ensuring the exceptional preparation of food for all our guests and employees. Communicate with Chef de Cuisine and Executive Chef next shift any issu...
read moreAs sous chef, you'll play an integral role in the management of daily kitchen operations.
Communicate with Chef de Cuisine and Executive Chef next shift any issues. Bern's Steak House Sous Chefs are responsible for ensuring the exceptional preparation of food for all our guests and employe...
read moreAbout the job Talented Sous Chef. Exceptional Seafood Restaurant seeks SUPERSTAR Sous Chef!. You are the Executive Chefs right hand.
The Sous Chef will be responsible for assisting the Executive Chef in managing the kitchen and ensuring that all food is prepared to the highest quality standards. Hilton Clearwater Beach Resort & Spa...
read moreThe Sous Chef will be responsible for assisting the Executive Chef in managing the kitchen and ensuring that all food is prepared to the highest quality standards. Hilton Clearwater Beach Resort & Spa...
read moreAre you a talented and passionate culinary professional with a flair for creating exceptional banquet experiences? Join our team as a Banquet Sous Chef and showcase your creativity, leadership, and cu...
read moreHourly Sous Chef at Champions Choice at The University of South Florida.
Bern's Steak House's Junior Sous Chef will be responsible to ensure exceptional preparation of all food to all guests and have the ability to develop and maintain a strong team environment that ...
read moreExecutive Sous Chef Job Responsibilities. OTO Development is pleased to announce a wonderful opportunity for an Executive Sous Chef.
Support your crew - Maintain appropriate staff levels based on projected sales and business needs in partnership with the Executive Chef. Proactive in Paradise - Assist Executive Chef with daily, week...
read moreAs a Food Service Worker, you'll assist with food prep, portioning meals, and serving our loyal customers.With guidance from your manager, you'll learn on the job and make great connections with the p...
read moreCulinary training and/or extensive cooking and production experience.Knowledge of intermediate food training techniques.Understanding of local, state, and federal health and sanitation laws.Strong org...
read moreCulinary training and/or extensive cooking and production experience.Knowledge of intermediate food training techniques.Understanding of local, state, and federal health and sanitation laws.Strong org...
read moreThe Sous Chef collaborates with senior culinary leadership to drive innovation and enhance the onboard dining experience. Sous Chefs and department heads. Chefs De Partie and other kitchen staff.
Bern's Steak House Sous Chefs are responsible for ensuring the exceptional preparation of food for all our guests and employees. Communicate with Chef de Cuisine and Executive Chef next shift any issu...
read morePastry Sous Chef will be responsible to ensure exceptional preparation of all desserts and pastries to all guests and have the ability to develop and maintain a strong team environment that is consist...
read moreHaven is looking for a professional sous chef who can cook and plate all menu items according to our standards.
Please click to review our Applicant Privacy Policy.Tommy Bahama is more than just an island inspired brand, it’s a lifestyle! Live the Island Life as an ambassador of our brand, all while providing 5...
read moreAssists Executive Chef with all kitchen operations and preparation.
The Executive Sous Chef, under the direction of the Executive Chef, supervises, trains, coaches, and drives engagement with their team to ensure the highest-quality culinary experience for our guests....
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