Completed the classes: Culinary Art Fundamentals, Culinary Art A la Cart.

A Lead Restaurant Kitchen Assistant is assigned to support and assist Chef Instructors and kitchen staff on all aspects of culinary production for the CIA Restaurant. Assist with the training of Tier ...

Assist the Director of Culinary Services in interviewing, hiring, coaching, training and developing staff. Assist Director of Culinary Services in menus planning and development based on resident like...

The Lead Kitchen Assistant will be prepping and producing food for guests and learning other aspects of baking and culinary productions for the Apple Pie Bakery Caf. Assists Assistant Restaurant Manag...

The APBC Lead Savory Line Kitchen Assistant assists the APBC Savory Sous Chef, in the execution of all culinary, both savory and sweet, aspects of APBC while maintaining CIA standards. Completed Culin...

Plans, organizes and directs the kitchen and dining room in the absence of the Director of Culinary Services or Restaurant Manager. Assists the Director of Culinary Services with the planning, prepara...

The Tavern Kitchen Assistant assists the Tavern Assistant Restaurant Manager, Tavern Line Cook, and BOH instructors of American Bounty in the execution of all culinary, both savory and sweet, aspects ...

The Tavern Kitchen Assistant assists the Tavern Assistant Restaurant Manager, Tavern Line Cook, and BOH instructors of American Bounty in the execution of all culinary, both savory and sweet, aspects ...

The Lead Kitchen Assistant will be prepping and producing food for guests and learning other aspects of baking and culinary productions for the Apple Pie Bakery Caf. Assists Assistant Restaurant Manag...

Completed the classes: Culinary Art Fundamentals, Culinary Art A la Cart.

The assistant works with the team to provide a clean, organized, and welcoming kitchen environment for all staff and students in the Garde Manger kitchen.

A Lead Restaurant Kitchen Assistant is assigned to support and assist Chef Instructors and kitchen staff on all aspects of culinary production for the CIA Restaurant. Assists Restaurant Assistant Rest...

The American Bounty Kitchen Assistant is assigned to support and assist Chef Instructors and kitchen staff on all aspects of culinary production for the CIA Restaurant. Observes and assists in culinar...

The Kitchen Operations Assistant works with the Food Enthusiast teams to coordinate kitchen production for various types of consumer-based activities including classes for both professional chefs and ...

A Lead Restaurant Kitchen Assistant is assigned to support and assist Chef Instructors and kitchen staff on all aspects of culinary production for the CIA Restaurant. Assists Restaurant Assistant Rest...

Production Assistant for the Creative Services Team within the Marketing Department.

A Lead Restaurant Kitchen Assistant is assigned to support and assist Chef Instructors and kitchen staff on all aspects of culinary production for the CIA Restaurant. Assists Restaurant Assistant Rest...

The APBC Savory Line Kitchen Assistant assists the APBC Savory Sous Chef, in the execution of all culinary, both savory and sweet, aspects of APBC while maintaining CIA standards. The Kitchen Assistan...

The American Bounty Kitchen Assistant is assigned to support and assist Chef Instructors and kitchen staff on all aspects of culinary production for the CIA Restaurant. Observes and assists in culinar...

The American Bounty Kitchen Assistant is assigned to support and assist Chef Instructors and kitchen staff on all aspects of culinary production for the CIA Restaurant. Observes and assists in culinar...

A Lead Restaurant Kitchen Assistant is assigned to support and assist Chef Instructors and kitchen staff on all aspects of culinary production for the CIA Restaurant. Observes and assists in culinary ...

Coordinates all administrative processes for faculty search committees (full time and adjunct positions), including culinary arts, baking & pastry arts, culinary science, liberal arts & food studies a...

Coordinates all administrative processes for faculty search committees (full time and adjunct positions), including culinary arts, baking & pastry arts, culinary science, liberal arts & food studies a...

The Assistant Coach is responsible for assisting the coach with daily practice preparation and training, on the field coaching, recruiting prospective student-athletes and scouting opponents. The Assi...

The Assistant Coach is responsible for assisting the coach with daily practice preparation and training, on the field coaching, recruiting prospective student-athletes and scouting opponents. The Assi...

The Kitchen Assistant will be prepping and producing food for guests and learning other aspects of baking productions for the Apple Pie Bakery Cafe.

The Assistant Restaurant Manager, Dining Room is responsible for assisting the Food and Beverage Operations (FBO) team and Restaurant Faculty in the successful daily operation of the Culinary Institut...

The Assistant Restaurant Manager, Dining Room is responsible for assisting the Food and Beverage Operations (FBO) team and Restaurant Faculty in the successful daily operation of the Culinary Institut...

The Equipment and Materials Assistant will be responsible for working closely with various members of Culinary Institute of America (“CIA”) faculty, staff, and support services assigned to assist with...

The Equipment and Materials Assistant will be responsible for working closely with various members of Culinary Institute of America (“CIA”) faculty, staff, and support services assigned to assist with...

The Assistant Basketball Coach is also responsible for assisting with facilities, home game management and/or equipment room responsibilities during the academic year at the Culinary Institute of Amer...

The Assistant Restaurant Manager, Dining Room is responsible for assisting the Food and Beverage Operations (FBO) team and Restaurant Faculty in the successful daily operation of the Culinary Institut...

The Assistant Restaurant Manager, Dining Room is responsible for assisting the Food and Beverage Operations (FBO) team and Restaurant Faculty in the successful daily operation of the Culinary Institut...

The Human Resources Assistant supports the Assistant Director with management of the CIA’s Human Resources Information Systems (HRIS), as well as supporting the successful operations of the Human Reso...

The Assistant Basketball Coach is also responsible for assisting with facilities, home game management and/or equipment room responsibilities during the academic year at the Culinary Institute of Amer...

The Human Resources Assistant supports the Assistant Director with management of the CIA’s Human Resources Information Systems (HRIS), as well as supporting the successful operations of the Human Reso...

The Assistant Restaurant Manager, Back of House Operations (BOH) is responsible for assisting the Food & Beverage Operations (FBO) team as well as the Restaurant Faculty in the successful daily operat...

The Assistant Restaurant Manager, Back of House Operations (BOH) is responsible for assisting the Food & Beverage Operations (FBO) team as well as the Restaurant Faculty in the successful daily operat...

Assists the Team Leader in all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance and special projects as assigned.Leads and deve...

Assists the Team Leader in all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance and special projects as assigned.Leads and deve...