The Executive Sous Chef assists the Executive Chef with the efficient operation of food production areas. In conjunction with The Executive Chef is responsible for supervising and assisting in the pre...
read moreAt Mission Hills Country Club - Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has op...
read moreRestaurant General Manager, Executive Chef, Sous Chef, AGM, Manager.
Job Title: Executive Sous Chef. We are currently seeking an experienced and dedicated Executive Sous Chef to join our culinary team. Support the Executive Chef in managing daily kitchen operations, en...
read moreRestaurant General Manager, Executive Chef, Sous Chef, AGM, Manager.
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager.
Job Title: Executive Sous Chef. We are currently seeking an experienced and dedicated Executive Sous Chef to join our culinary team. Support the Executive Chef in managing daily kitchen operations, en...
read moreRestaurant General Manager, Executive Chef, Sous Chef, AGM, Manager.
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager.
We are a renowned farm-to-table fast-casual eatery, is looking for a skilled and passionate Sous Chef to join our Carlsbad location. As Sous Chef, you will play an integral role in upholding our commi...
read moreWe are a renowned farm-to-table fast-casual eatery, is looking for a skilled and passionate Sous Chef to join our Carlsbad location. As Sous Chef, you will play an integral role in upholding our commi...
read moreExecutive Sous Chef at Mission Hills Country Club -. The Executive Sous Chef is an individual who is a strategic business leader who is responsible for supervising the daily kitchen operations of the ...
read moreMinimum 3 years experience at Executive Sous Chef level in a Golf Club / Resort / Hotel / Restaurant. Executive Sous Chef at Mission Hills Country Club -. The Executive Sous Chef is an individual who ...
read moreMinimum 3 years experience at Executive Sous Chef level in a Golf Club / Resort / Hotel / Restaurant. Executive Sous Chef at Mission Hills Country Club -. The Executive Sous Chef is an individual who ...
read moreThe Sous Chef is Responsible for the preparation of all meals, including the food quality and its presentation. Create and implement menu selections for catering events based on current food trends an...
read moreThe Sous Chef is Responsible for the preparation of all meals, including the food quality and its presentation. Create and implement menu selections for catering events based on current food trends an...
read moreWorks closely with the Executive Chef to plan and direct food preparation in kitchens.
As the Sous Chef at our full-service breakfast restaurant, you play a crucial role in maintaining the highest standards of food quality and excellence. Working closely with the Head Chef, your goal is...
read moreThe Executive Sous Chef assists the Executive Chef with the efficient operation of food production areas. In conjunction with The Executive Chef is responsible for supervising and assisting in the pre...
read moreAs the Sous Chef at our full-service breakfast restaurant, you play a crucial role in maintaining the highest standards of food quality and excellence. Working closely with the Head Chef, your goal is...
read moreThe Executive Sous Chef assists the Executive Chef with the efficient operation of food production areas. In conjunction with The Executive Chef is responsible for supervising and assisting in the pre...
read moreProven experience as a Sous Chef within a restaurant or food production environment. We are seeking a dedicated and skilled Sous Chef to join our team for various upcoming events. The ideal candidate ...
read moreWe are seeking a dedicated and skilled Sous Chef to join our team for various upcoming events. Proven experience as a Sous Chef within a restaurant or food production environment. The ideal candidate ...
read moreJOB DESCRIPTION Under the direction of the Sous Chef, while working closely with the Chef De Cuisine and/or Executive Chef, the Junior Sous Chef supports culinary leadership team and frontline team me...
read moreKeywords: (Sous Chef, Sous, Culinary, Culinary Arts, Kitchen, Kitchens, Chef, Chefs, Cuisine, Fine Dining, Dine, Dining, Art, Restaurant, Restaurants, Restaurant Chef, Food and Beverage, F&B, Manager,...
read moreThe Executive Sous Chef assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (i. Executive Chef which are produced within Invited quality standards guidelines. Menu dev...
read moreThe Executive Sous Chef assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (i. Executive Chef which are produced within Invited quality standards guidelines. Menu dev...
read moreThe Executive Sous Chef assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (. Executive Chef which are produced within Invited quality standards guidelines. Menu deve...
read moreAssists Executive Chef with all kitchen operations.
JOB DESCRIPTION Under the direction of the Executive Chef, the Specialty Sous Chef Asian Cuisine is responsible for the overall success of the Asian culinary operations for San Manuel Casino (SMC). In...
read moreAssists the chef with overseeing the day to day operation of the kitchen and maintaining the highest quality food products and service.
Assists the chef with overseeing the day to day operation of the kitchen and maintaining the highest quality food products and service.
You may be responsible for the supervision of hourly associates and working with the Executive Chef/Chef to develop new menus and assist with ordering. Working as the Senior Sous Chef. Assists the Exe...
read moreThe Sous Chef position is a central leadership role within the culinary team - providing direction and coaching to team members to drive the very best food and guest experience at the location. Settin...
read moreHelps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager.
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager.
We are looking for a Co-Sous Chef to work and lead our team. Assisting in working and cooking under the direction of the owner, Christine and along with our Sous Chef.
We are looking for a Co-Sous Chef to work and lead our team. Assisting in working and cooking under the direction of the owner, Christine and along with our Sous Chef.