We offer endless learning opportunities and the chance to make a lasting impact on our business, restaurants,
We offer endless learning opportunities and the chance to make a lasting impact on our business, restaurants,
Job QualificationsAt least 1 year of restaurant leadership experience supervising a teamFood Safety Certification according to local jurisdictionStrong problem solving ski
We offer endless learning opportunities and the chance to make a lasting impact on our business, restaurants,
We offer endless learning opportunities and the chance to make a lasting impact on our business, restaurants,
We offer endless learning opportunities and the chance to make a lasting impact on our business, restaurants,
We offer endless learning opportunities and the chance to make a lasting impact on our business, restaurants,
Restaurant Manager – New York, NY – $80k to $90k. They are seeking a Restaurant Manager to join their team to help shape and run a prestigious, Michelin Inspired concept.
We offer endless learning opportunities and the chance to make a lasting impact on our business, restaurants,
We offer endless learning opportunities and the chance to make a lasting impact on our business, restaurants,
We offer endless learning opportunities and the chance to make a lasting impact on our business, restaurants,
Manage payroll and schedulingPromote the brand in the local community through word-of-mouth and restaurant eventsJob QualificationsMinimum 3 years of
We offer endless learning opportunities and the chance to make a lasting impact on our business, restaurants,
We offer endless learning opportunities and the chance to make a lasting impact on our business, restaurants,
We offer endless learning opportunities and the chance to make a lasting impact on our business, restaurants,
The General Manager is responsible and accountable for all restaurant activities and assumes complete responsibility for the restaurant as necessary. Responsible for ensuring consistent high quality o...
read moreThis is a great position for a restaurant manager looking to take a next step. While each restaurant has its own leadership team, we co-manage the spaces. This manager-at-large position has a role to ...
read moreThe Restaurant Manager oversees the front of house hourly team members, ensuring the restaurant standards, policies and procedures are met. While reporting to Regional General Manager, the. Assists ge...
read moreThis is a full-time, on-site role for a Restaurant Floor Manager located in Jersey City, NJ. The Restaurant Floor Manager will be responsible for overseeing daily operations, ensuring customer satisfa...
read moreThis is a full-time, on-site role for a Restaurant Floor Manager located in Jersey City, NJ. The Restaurant Floor Manager will be responsible for overseeing daily operations, ensuring customer satisfa...
read morePatina Restaurant Group is a leader in the premium segment of the restaurant and catering industry, operating restaurants and managing catering and food service operations at high-profile venues inclu...
read moreNew Restaurant + Boutique Hotel. Assistant GM + Service Manager Roles. All roles are based in NYC or Brooklyn – with opportunities spanning neighborhood favorites, emerging restaurant groups, lu...
read moreWe're currently in search of an Assistant General Manager for RESTAURANT NAME who shares these values and will champion them.
The ideal candidate will have experience leading a team and managing the daily operation of the business.They will be responsible for maintaining the standard of work from employees as well as onboard...
read moreWe’re currently in search of an Assistant Food & Beverage Manager who shares these values and will champion them.
We’re currently in search of an Assistant General Manager for RESTAURANT NAME who shares these values and will champion them.
We’re currently in search of an Assistant General Manager for RESTAURANT NAME who shares these values and will champion them.
Pylos restaurant is hiring full time Restaurant Manager . Daily operations of upscale dining restaurant. Minimum 1-2 years in a management role in the Restaurant/Hospitality Industry.
Pylos restaurant is hiring full time Restaurant Manager . Daily operations of upscale dining restaurant. Minimum 1-2 years in a management role in the Restaurant/Hospitality Industry.
The Restaurant Manager to assist with all daily operations for our restaurant, consistently providing restaurant guests with friendly and professional service, consistency of execution in an attractiv...
read moreThe Restaurant Manager to assist with all daily operations for our restaurant, consistently providing restaurant guests with friendly and professional service, consistency of execution in an attractiv...
read moreYou will also assume a variety of responsibilities and duties such as recruiting and hiring restaurant staff, training, overseeing food quality, creating and executing restaurant marketing strategies,...
read moreRestaurant Manager – New York, NY – $80k to $90k. They are seeking a Restaurant Manager to join their team to help shape and run a prestigious, Michelin Inspired concept.
A trendy Wine Bar and Restaurant located in downtown Brookly is seeking a Wine and Restaurant Manager to oversee the day-to-day operations of the establish. Ideal candidate must have a strong backgrou...
read moreRestaurant Associates maintains a drug-free workplace. Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious muse...
read moreResponsible for compliance with Occupational Safety and Health Standards and company safety rules within the restaurant. Implement and enforce company policies against unlawful harassment and discrimi...
read moreOur client, a newly opened luxury private members club, is seeking a Breakfast Restaurant Manager to lead morning service operations. Breakfast Manager – Up to $85k – New York City, NY.
The General Manager is responsible and accountable for all restaurant activities and assumes complete responsibility for the restaurant as necessary. Responsible for ensuring consistent high quality o...
read moreThe General Manager is responsible and accountable for all restaurant activities and assumes complete responsibility for the restaurant as necessary. Responsible for ensuring consistent high quality o...
read moreDesire to oversee and provide customer service leadership, training, and coaching, alongside the Restaurant Leader, for all restaurant employees. If you enjoy working as part of a management team and ...
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