General knowledge of pastry techniques, equipment and safe food handling procedures is required.
Maintain proper food handling and food safety guidelines.
Our restaurant is high-end Japanese Wagyu Omakase restaurant located in Midtown near empire state building.We specialized in Japanese A5 wagyu and we're carrying whole cattle of Japanese A5 Wagyu from...
read moreAn environment of stimulating décor, celebrating outstanding food and extraordinary wine.
Performs all functions related to proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars. Passion for natural foods and the mission of Whole Foods Market. Prepares f...
read morePerforms all functions related to proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars. Passion for natural foods and the mission of Whole Foods Market. Good under...
read morePassion for natural foods and the mission of Whole Foods Market. Performs all functions related to proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars. All Whole ...
read morePerforms all functions related to proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars. Passion for natural foods and the mission of Whole Foods Market. Whole Food...
read moreIs familiar with all food preparation procedures as assigned. One year's experience as a food service worker or equivalent in culinary training (preferred, not required). Prepares food items for the m...
read moreWe are seeking energetic, enthusiastic line cooks with a passion for food, strong work ethic and ability to work in a team environment. Ideal candidate is focused, organized and dedicated to executing...
read moreThe food service worker is responsible for cold food preparation, setting dining areas, serving food, bussing tables, garbage disposal, ware-washing and sanitation procedures. Moderate physical fitnes...
read moreThe food service worker is responsible for cold food preparation, setting dining areas, serving food, bussing tables, garbage disposal, ware-washing and sanitation procedures. Campus Dining invites ap...
read moreResponsible for the preparation and presentation of a full variety of foods for the menu, including soups, sauces, casseroles, stir frys, meats, cold foods, and vegetables. Must have knowledge of food...
read moreMust have knowledge of food preparation for a full range of cold foods including salads, fruits and vegetables, deli meats, desserts and accompaniments, and hot food production including steaming, gri...
read moreThe food service worker is responsible for cold food preparation, setting dining areas, serving food, bussing tables, garbage disposal, ware-washing and sanitation procedures. Moderate physical fitnes...
read moreWe are seeking energetic, enthusiastic line cooks with a passion for food, strong work ethic and ability to work in a team environment. Ideal candidate is focused, organized and dedicated to executing...
read moreIf you're ready to make a meaningful impact and be part of a dynamic team, we want to hear from you! Join us in providing quality food and care for the youth we serve. Perform any other duties assigne...
read moreOur restaurant is high-end Japanese Wagyu Omakase restaurant located in Midtown near empire state building.We specialized in Japanese A5 wagyu and we're carrying whole cattle of Japanese A5 Wagyu from...
read moreCook Chill is a system of preparing large quantities of food using a time/temperature process that provides an extended shelf life. The CCPC makes over 150 different food products (25,000 lbs.