Shack Fans lined up daily, making the cart a resounding success, and donating all proceeds back to the park beautification efforts.

Shack Fans lined up daily, making the cart a resounding success, and donating all proceeds back to the park beautification efforts.

As line cook, you are responsible for the preparation, presentation and execution of all items on the menu.

As line cook, you are responsible for the preparation, presentation and execution of all items on the menu.

Shack Fans lined up daily, making the cart a resounding success, and donating all proceeds back to the park beautification efforts.

Shack Fans lined up daily, making the cart a resounding success, and donating all proceeds back to the park beautification efforts.

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...

Line Cooks at Six Flags Great Adventure will ensure the successful and profitable operation of assigned locations, oversee and produce quality meals, and train existing kitchen staff while maintaining...

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...

Follows correct procedure for handling raw / cooked products according to sanitary guidelines. Job Overview: The cook is responsible for the preparation of food according to the planned menu. They mus...

Follows correct procedure for handling raw / cooked products according to sanitary guidelines. Job Overview: The cook is responsible for the preparation of food according to the planned menu. They mus...

Follows correct procedure for handling raw / cooked products according to sanitary guidelines. Job Overview: The cook is responsible for the preparation of food according to the planned menu. They mus...

Line Cooks at Six Flags Great Adventure will ensure the successful and profitable operation of assigned locations, oversee and produce quality meals, and train existing kitchen staff while maintaining...

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...

The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safe...

The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safe...

Uses Sunrise systems per guidelines for order taking and meal delivery to ensure accuracy. Maintains all cooking equipment in a safe and working order and reports any issues promptly. Performs dishwas...

The Marriott Park Ridge is seeking a Morning Line Cook to join their positive and talented team! Conveniently located within minutes of Woodcliff Lake, Nyack, The Outlets at Bergen Town Center and the...

Come join us at one of our premier catering venues as a Catering Line Cook!.

Come join us at one of our premier catering venues as a Catering Line Cook!.

As a Line Cook, you will deliver exceptional Guest Services as part of our Food & Beverage - Culinary team, responsible for all food preparation at the hotel. The Marriott Park Ridge is seeking a Morn...

Follows correct procedure for handling raw / cooked products according to sanitary guidelines. Cook is responsible for reporting identified safety issues such as hazardous environments (i. Follows dre...

Follows correct procedure for handling raw / cooked products according to sanitary guidelines. Follows dress code policy for department Follows sanitary guidelines for personal hygiene Maintains a pro...

Handle food safely and follow sanitation guidelines. Knowledge of ServSafe guidelines and food safety practices. Strong cooking skills and ability to work in a team environment.

Handle food safely and follow sanitation guidelines. Knowledge of ServSafe guidelines and food safety practices. Strong cooking skills and ability to work in a team environment.

It's a no-brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.As Sous Chef, you'll be the Head ...

It's a no-brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.As Sous Chef, you'll be the Head ...