The Sous Chef serves as a leader in ensuring that the. Come be a part of the opening Sous Chef team at Cafe Zaffri and The Twenty Two. Chef de Cuisine and Food & Beverage Director.
The Sous Chef serves as a leader in ensuring that the. Come be a part of the opening Sous Chef team at Cafe Zaffri and The Twenty Two. Chef de Cuisine and Food & Beverage Director.
About the job Sous Chef Hourly. The Sous Chef will direct and supervise all activity in the cafe's kitchen.
The Executive Sous Chef, in conjunction with the Executive Chef, is responsible for the overall quality and profitability of the restaurant. The Executive Sous Chef must work in partnership with the E...
read moreFull Time Sous Chef ($75,000-$85,000/year + Bonus Structure). Sous Chef or other kitchen leadership position. Review and maintain store financials daily, including tracking food costs, and work with t...
read moreThe Sous Chef role is an hourly position and a great opportunity to learn the business and grow with DIG!. As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality exc...
read moreWe are seeking a hospitality focused and organized individual to join our team as a Sous Chef. Is responsible for assisting the Executive Chef in managing kitchen operations, ensuring food quality, an...
read moreSous Chef looking to work alongside our Chef de Cuisine at one of our Harvest Concepts. Sous Chef experience in an upscale casual dining or fine dining environment.
The Sous Chef is responsible for supporting the Executive Chef in all aspects of kitchen operations. We are looking for a talented and passionate Sous Chef!. We are looking for a Sous Chef who:.
NOW HIRING: Sous Chef - Lead Our Culinary Team at a Premier Luxury Assisted Living Community. We are looking for an experienced Sous Chef to assist in overseeing kitchen operations, manage staff, and ...
read moreThe Sous Chef will report directly to the Executive Chef. We're looking for a Sous Chef to join Convene's prestigious culinary team. As a Sous Chef, you will be responsible for assisting in maintenanc...
read moreThe Sous Chef will report directly to the Executive Chef. We're looking for a Sous Chef to join Convene's prestigious culinary team. As a Sous Chef, you will be responsible for assisting in maintenanc...
read moreSous Chef looking to work alongside our Chef de Cuisine at one of our Harvest Concepts. Sous Chef experience in an upscale casual dining or fine dining environment.
The Sous Chef will report into the Chef de Cuisine and will be responsible for assisting in leading the kitchen in all aspects of operations, including the food program, menu development, hiring and t...
read moreLandmark Hospitality is seeking a Sous Chef to join our team!.
A Sous Chef is responsible for the overall kitchen execution in a fast paced, high volume environment in the absence of head chef. As a Sous Chef at Tatte, you will assist overseeing all kitchen opera...
read moreA Sous Chef is responsible for the overall kitchen execution in a fast paced, high volume environment in the absence of head chef. As a Sous Chef at Tatte, you will assist overseeing all kitchen opera...
read moreSous Chef & Junior Sous Chef - Up to $65-75k - New York City, NY. This role offers the opportunity to work closely with the Executive Chef and Head Chef, contributing to their Mediterranean-focused of...
read moreNOW HIRING: Sous Chef - Lead Our Culinary Team at a Premier Luxury Assisted Living Community. We are looking for an experienced Sous Chef to assist in overseeing kitchen operations, manage staff, and ...
read morePlan and cost menus for special events, chef choice menus.
The Sous Chef is responsible for supporting the Executive Chef in all aspects of kitchen operations. We are looking for a talented and passionate Sous Chef!. We are looking for a Sous Chef who:.
Reporting directly to the Executive Banquet Chef, the Banquet Sous Chef will play a crucial role in overseeing food production for banquet functions, member events and private parties. In addition, th...
read moreReporting directly to the Executive Banquet Chef, the Banquet Sous Chef will play a crucial role in overseeing food production for banquet functions, member events and private parties. In addition, th...
read moreFrom five-star feasts and craft cocktails to local eats and sizzling chef-inspired creations, we are renowned for our exceptional dining experiences. Under the direction of the Executive Chef, and the...
read moreMerri-Makers Caterers is currently seeking a talented Executive Sous Chef to join our team in the high-end catering industry.
Merri-Makers Caterers is currently seeking a talented Executive Sous Chef to join our team in the high-end catering industry.
We have an incredible opportunity for a dynamic.We have a passion for hospitality culinary delights on every banquet floor and in the sky.With the three business segments of Airline Catering, Internat...
read moreWe have an incredible opportunity for a dynamic.We have a passion for hospitality culinary delights on every banquet floor and in the sky.With the three business segments of Airline Catering, Internat...
read moreWe have an incredible opportunity for a dynamic.We have a passion for hospitality culinary delights on every banquet floor and in the sky.With the three business segments of Airline Catering, Internat...
read moreWe have an incredible opportunity for a dynamic.We have a passion for hospitality culinary delights on every banquet floor and in the sky.With the three business segments of Airline Catering, Internat...
read moreEmpowered Hospitality is on the lookout for.Excellent leadership and operations skills.Extensive experience in managing kitchen teams, food & labor costs, and overseeing high volume restaurant operati...
read moreJunior Sous Chef - Up to $75,000 – New York City. Seeking a Junior Sous Chef to be responsible for supporting the leadership team in managing kitchen operations, overseeing food preparation and qualit...
read moreSeeking a Junior Sous Chef to be responsible for supporting the leadership team in managing kitchen operations, overseeing food preparation and quality, and leading the team to deliver consistent and ...
read moreEmpowered Hospitality is on the lookout for.Excellent leadership and operations skills.Extensive experience in managing kitchen teams, food & labor costs, and overseeing high volume restaurant operati...
read moreBlack Rock Coffee House & Kitchen in Fairfield, CT is seeking a talented Sous Chef to join our team. Assist the Head Chef in menu planning and development.
Black Rock Coffee House & Kitchen in Fairfield, CT is seeking a talented Sous Chef to join our team. Assist the Head Chef in menu planning and development.
Junior Sous Chef – Up to $65k – New York City, NY. We are partnering with a prestigious new private members' club to find a talented Junior Sous Chef to join their culinary team. This role offers the ...
read moreThis role offers the opportunity to work closely with the Executive Chef and Head Chef, contributing to their Mediterranean-focused offerings while helping to manage kitchen staff and deliver the high...
read moreLed by Chef Marie-Aude Rose, celebrated for her tenure at Spring Restaurant in Paris, the restaurant merges classical French techniques with avant-garde innovations to create a thoughtful reimagining ...
read moreLed by Chef Marie-Aude Rose, celebrated for her tenure at Spring Restaurant in Paris, the restaurant merges classical French techniques with avant-garde innovations to create a thoughtful reimagining ...
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