Food Service Manager needed for school food service in the Jersey City, NJ area. Must have prior experence in food service, K-12 preferred.
Senior Patient Food Service Manager in the Food and Nutrition Department at one of our healthcare accounts in Staten Island, NY. Ability to comprehend and guide others in understanding guest service p...
read moreExample of Food Service Manager Job. Monitor food preparation methods, portion sizes, and garnishing and presentation of food to ensure that food is prepared and presented in an acceptable manner. The...
read moreThe Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Lead the front of the house of the dining operation (C...
read moreThis manager will be responsible for back of the house production operations and patient services with direct oversight for ordering, inventory management and maintaining HACCP compliance within this ...
read moreAn associate degree from an accredited college with a major in nutrition, foods, dietetics, health and nutrition sciences with a concentration in foods and nutrition, home economics, culinary arts, ba...
read moreCustomer Experience, and Associate Engagement) in accordance with our Purpose an Food Service, Manager, Operations, Service, Food, Equipment, Retail, Grocery. To effectively direct and supervise all f...
read morePart- Time Food Service Manager who can work from 4pm-8pm and be part of our dynamic team. Able to cover the Director of Food Services during PTO. Supervise staff to assure food is stored, prepared, d...
read moreProvide exceptional customer servicePrepare and serve high quality, made to order food and beverage items in a timely mannerPrepare and stock “grab and go” food and beverage products inclu...
read moreThe Food Service Manager is to provide an environment that supports healthy food habits while maintaining program integrity and customer satisfaction. The Food Service Manager will oversee all aspects...
read moreThe job of Food Service Supervisor is providing supervision of the food service activities with specific responsibilities for maintaining facilities in a safe and sanitary condition; preparing food; v...
read morePepsiCo’s West Division team is looking for a strategic, creative and results-oriented Foodservice Marketing Associate Manager who thrives in a fast-paced, innovative environment. As the Foodservice A...
read moreSupervises Cook(s) and Food Service Assistants providing necessary direction and creating assigned schedules to successfully deliver overall services from the department. As the Food Service Coordinat...
read moreThe Food Service Manager is an integral part of QuickChek’s Fresh Food business. This will coincide with participation in a variety of learning activities and training disciplines designed to prepare ...
read moreThe Food Service Manager is an integral part of QuickChek’s Fresh Food business. This will coincide with participation in a variety of learning activities and training disciplines designed to prepare ...
read moreFood & Nutrition Services under the direction of the Director of Dining Services at a large Kosher Medical Center. Degree in Food Services Technology/Management or related field; or A. Minimum of one ...
read moreThe Food Service Manager is an integral part of QuickChek’s Fresh Food business. Only those with a "ready" status will be considered for promotion to a Food Service Manager position opening. Execute m...
read moreThe Food Service Manager is an integral part of QuickChek’s Fresh Food business. The Food Service Manager is responsible for achieving sales and profit goals as well as maintaining control over perish...
read moreUnderstand and adhere to Local, State and Federal regulations as relates to Food Service Operations. Unload trucks and transport merchandise to Food Service Department that weights 25 lbs. Monitor Foo...
read moreUnderstand and adhere to Company shrink guidelines as relates to Food Service Operations. Understand and utilize all required applications and current technology as relates to Food Service Operations....
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