JOB PURPOSE:
The Dietary Aide Assists with food preparation in accordance with our established procedural guidelines, and as directed by the Food Service/Dietary Manager/Supervisor.
The Cook pre...
Then consider joining a CareOne Culinary Arts team! At CareOne, we believe in making the dining experience both healthy and enjoyable for our residents through our signature dining program, which incl...
read moreHead Cook and/or Director of Food Services, to assure that quality food service is provided at all times. Must be able to cook a variety of foods in large quantities. Then consider joining a CareOne C...
read moreThen consider joining a CareOne Culinary Arts team! At CareOne, we believe in making the dining experience both healthy and enjoyable for our residents through our signature dining program, which incl...
read moreTwo (2) years experience in food service with commercial, institutional cooking experience preferred.
Water's Edge Rehab & Nursing Center at Port Jefferson is searching for a Dietary Cook to join our team.
Must be able to cook a variety of foods in large quantities. Then consider joining a CareOne Culinary Arts team! At CareOne, we believe in making the dining experience both healthy and enjoyable for o...
read morePerforms food preparation and cooking while maintaining all quality standards. Operates cooking equipment following established procedures and safety precautions.
Prepares food on large scale and cooks various items according to menus, special dietary or nutritional requirements, or numbers of portions to be served. May work in extreme temperature shifts, from ...
read moreClean cooking area and serving carts. Participate in the orientation and on going training of dietary staff. Supervisory Requirements This job has supervisory responsibilities in the absence of the Di...
read moreMust be able to cook a variety of foods in large quantities. Then consider joining a CareOne Culinary Arts team! At CareOne, we believe in making the dining experience both healthy and enjoyable for o...
read moreSupervisory Requirements This job has supervisory responsibilities in the absence of the Dietary Supervisor. Should have experience as a cook in a hospital or long term care facility for not less than...
read morePrepares and portions foods according to established recipes.Ensures compliance with food safety regulations.Lead kitchen staff in all aspects of food and dining services.Oversee all aspects of food p...
read moreTwo (2) years experience in food service with commercial, institutional cooking experience preferred.
Morris View Healthcare Center -.We take immense pride in what sets us apart - our exceptional leadership, a warm and friendly work environment, and a reputation that.Competitive wages based on experie...
read moreMorris View Healthcare Center -.We take immense pride in what sets us apart - our exceptional leadership, a warm and friendly work environment, and a reputation that.Competitive wages based on experie...
read morePrepares and portions foods according to established recipes.Ensures compliance with food safety regulations.Lead kitchen staff in all aspects of food and dining services.Oversee all aspects of food p...
read moreMust be able to cook a variety of foods in large quantities. Then consider joining a CareOne Culinary Arts team! At CareOne, we believe in making the dining experience both healthy and enjoyable for o...
read morePrepares food on large scale and cooks various items according to menus, special dietary or nutritional requirements, or numbers of portions to be served. The Cook prepare large volumes of food for pa...
read moreThen consider joining a CareOne Culinary Arts team! At CareOne, we believe in making the dining experience both healthy and enjoyable for our residents through our signature dining program, which incl...
read moreHead Cook and/or Director of Food Services, to assure that quality food service is provided at all times. Must be able to cook a variety of foods in large quantities. Then consider joining a CareOne C...
read morePrepare meals for nursing home residence under the guidance of the Dietary Director.
Performs food preparation and cooking while maintaining all quality standards. Operates cooking equipment following established procedures and safety precautions .
Prepares and portions foods according to established recipes.Ensures compliance with food safety regulations.Lead kitchen staff in all aspects of food and dining services.Oversee all aspects of food p...
read morePrepares and portions foods according to established recipes.Ensures compliance with food safety regulations.Lead kitchen staff in all aspects of food and dining services.Oversee all aspects of food p...
read moreMust be able to manage the dietary department in the absence of the dietary manager when necessary and act as the supervisor when the manager or assistant manager is not available. Cleans, maintains, ...
read moreMaintain kitchen and cooking area in a safe, orderly, clean and sanitary manner. Ability to prepare tasteful meals and to cook a variety of foods in large quantities. Clean cooking area and serving ca...
read morePrepares food on large scale and cooks various items according to menus, special dietary or nutritional requirements, or numbers of portions to be served. Cleans, cuts, prepares, and cooks meat, fish,...
read morePerforms food preparation and cooking while. Operates cooking equipment following established procedures and safety precautions.
Then consider joining a CareOne Culinary Arts team! At CareOne, we believe in making the dining experience both healthy and enjoyable for our residents through our signature dining program, which incl...
read moreHead Cook and/or Director of Food Services, to assure that quality food service is provided at all times. Must be able to cook a variety of foods in large quantities. Then consider joining a CareOne C...
read moreThen consider joining a CareOne Culinary Arts team! At CareOne, we believe in making the dining experience both healthy and enjoyable for our residents through our signature dining program, which incl...
read moreHead Cook and/or Director of Food Services, to assure that quality food service is provided at all times. Must be able to cook a variety of foods in large quantities. Then consider joining a CareOne C...
read moreTwo (2) years experience in food service with commercial, institutional cooking experience preferred.
We are in search of qualified candidates to fill open Dietary positions & to be part of the Hamlet team.
We are in search of qualified candidates to fill open Dietary positions & to be part of the Hamlet team.
Maintain kitchen in accordance with all state and local health department regulations and ensure the dietary department is inspection ready at all times. Prefer one to two years related experience in ...
read moreTo prepare food in accordance with current applicable federal, state, and local standards, guidelines, and regulation, with our established policies and procedures and as may be directed by the Food S...
read moreDietary Aide Requirements/Qualifications:. Assist in assembling and checking diet trays prior to distribution to ensure all residents receive the proper meals to meet dietary needs.