Responsibilities: Prepare ingredients, including slicing fish, cutting vegetables, and making sushi rice Assist in making sushi rolls, nigiri, sashimi, and other menu items according to recipes and pr...
read moreResponsibilities: Prepare ingredients, including slicing fish, cutting vegetables, and making sushi rice Assist in making sushi rolls, nigiri, sashimi, and other menu items according to recipes and pr...
read moreResponsibilities: Prepare ingredients, including slicing fish, cutting vegetables, and making sushi rice Assist in making sushi rolls, nigiri, sashimi, and other menu items according to recipes and pr...
read moreResponsibilities: Prepare ingredients, including slicing fish, cutting vegetables, and making sushi rice Assist in making sushi rolls, nigiri, sashimi, and other menu items according to recipes and pr...
read moreResponsibilities: Prepare ingredients, including slicing fish, cutting vegetables, and making sushi rice Assist in making sushi rolls, nigiri, sashimi, and other menu items according to recipes and pr...
read moreAll Tully's Tenders BOH Team Members have Quality and Hot, Fresh, Fast top of mind! This means all Team Members are dedicated to making sure our Gusts are served food quickly, efficiently and with the...
read moreThe Line/Prep Cook is responsible for the daily preparation of food items in the pantry, fry and/or stations or other areas of the kitchen. In addition, the Line Cook cleans kitchen equipment, organiz...
read moreAs a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment t...
read moreAs a Cook at The Oncenter, you will be responsible for more complex culinary tasks and assisting the Executive/Sous Chefs in all aspects of food preparation. Prepare/process/portion all foods as speci...
read moreAssist other cooks, prep, dish, and smokehouse as necessary. Thorough knowledge of menu items and complete all assigned prep work and sets up cook's station according to station diagram. We are curren...
read moreKnowledge of weights, measurements, volume and cooking procedures.
Knowledge of weights, measurements, volume and cooking procedures.
Come join Carrabba's Family as a Prep Cook, where you will passionately prepare, portion, and cook food items to our quality specifications. As a Prep Cook, you will be committed to safe food handling...
read moreCome join Carrabba's Family as a Prep Cook, where you will passionately prepare, portion, and cook food items to our quality specifications. As a Prep Cook, you will be committed to safe food handling...
read moreThe Line/Prep Cook is responsible for the daily preparation of food items in the pantry, fry and/or stations or other areas of the kitchen. At times, the Line Cook will be tasked to prepare items for ...
read moreThe Line/Prep Cook is responsible for the daily preparation of food items in the pantry, fry and/or stations or other areas of the kitchen. At times, the Line Cook will be tasked to prepare items for ...
read moreCome join the Bonefish Family as a Prep Cook, where you will passionately prepare, portion, and cook food items to our quality specifications. As a Prep Cook, you will be committed to safe food handli...
read moreCome join the Bonefish Family as a Prep Cook, where you will passionately prepare, portion, and cook food items to our quality specifications. As a Prep Cook, you will be committed to safe food handli...
read moreAssisting in day-to-day food preparation. Has knowledge of cooking methods/technique.
Knowledge of weights, measurements, volume and cooking procedures.
Has knowledge of cooking methods/technique. Assisting in day-to-day food preparation.
As a Cook at The Oncenter, you will be responsible for more complex culinary tasks and assisting the Executive/Sous Chefs in all aspects of food preparation. ASM Global is thrilled to present an excel...
read moreKnowledge of weights, measurements, volume and cooking procedures.
Knowledge of weights, measurements, volume and cooking procedures.
Knowledge of weights, measurements, volume and cooking procedures.
Has knowledge of cooking methods/technique. Assisting in day-to-day food preparation.
Knowledge of weights, measurements, volume and cooking procedures.
Knowledge of weights, measurements, volume and cooking procedures.
Assist other cooks, prep, dish, and smokehouse as necessary. Thorough knowledge of menu items and complete all assigned prep work and sets up cook's station according to station diagram. We are curren...
read moreTakes orders from customer and prepare items requiring short preparation time. We are hiring immediately for full time and part time PREP COOK positions. Requirement: Previous prep cooking experience ...
read moreThis is a great opportunity for an entry-level Cook with some basic skills who does not mind helping where needed in the kitchen. The position is divided between Dishwashing and Cooking, which is what...
read moreThis is a great opportunity for an entry-level Cook with some basic skills who does not mind helping where needed in the kitchen. The position is divided between Dishwashing and Cooking, which is what...
read moreThe Dishwasher is responsible for maintaining cleanliness and sanitation standards for china, glassware, tableware, cooking utensils, etc. Place clean dishes, utensils or cooking equipment in designat...
read moreThe Dishwasher is responsible for maintaining cleanliness and sanitation standards for china, glassware, tableware, cooking utensils, etc. Place clean dishes, utensils or cooking equipment in designat...
read moreKnowledge of food handling, preparation, cooking and service. Assist cook with preparation and presentation of meals and snacks in accordance with Company recipes and production guides. Assist with pr...
read moreKnowledge of food handling, preparation, cooking and service. Assist cook with preparation and presentation of meals and snacks in accordance with Company recipes and production guides. Assist with th...
read moreSix months to one year minimum as a prep/line cook in a full-service, high volume restaurant required; must have knowledge of the cooking techniques utilized in the scope of the prep/line position app...
read moreSix months to one year minimum as a prep/line cook in a full-service, high volume restaurant required; must have knowledge of the cooking techniques utilized in the scope of the prep/line position app...
read moreAs a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment t...
read moreAs a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment t...
read more