An extra set of eyes for the head chef, you handle quality control, appliances and personalities. While the chef supervises issues from a high level, you're on the ground staring problems in the eye.
As sous chef, you'll play an integral role in the management of daily kitchen operations.
As sous chef, you'll play an integral role in the management of daily kitchen operations.
Assumes responsibility for kitchen in absence of Executive Chef.
An extra set of eyes for the head chef, you handle quality control, appliances and personalities. While the chef supervises issues from a high level, you're on the ground staring problems in the eye.
Assumes responsibility for kitchen in absence of Executive Chef.
The Sous Chef will be an on-site problem solver in the event of situations arising that require immediate action, and the Sous Chef will be provided the authority to make decisions to solve the proble...
read moreAssist in daily kitchen prep work as necessary and when instructed by the Executive Sous Chef to do so. The ideal Sous Chef is hard-working, self-motivated, and efficient in all tasks assigned. This p...
read moreGrowing Hospitality Services provider seeks a new Executive Sous Chef to join their team.
Assist in daily kitchen prep work as necessary and when instructed by the Executive Sous Chef to do so. The ideal Sous Chef is hard-working, self-motivated, and efficient in all tasks assigned. This p...
read moreGrowing Hospitality Services provider seeks a new Executive Sous Chef to join their team.
Assumes responsibility for kitchen in absence of Executive Chef.
Rosetta Hall is looking for an Executive Sous Chef! We have a unique culinary program that requires an individual with a diverse background and strong leadership qualities. Assist Executive Chef in ma...
read moreRosetta Hall is looking for an Executive Sous Chef! We have a unique culinary program that requires an individual with a diverse background and strong leadership qualities. Assist Executive Chef in ma...
read moreAssumes responsibility for kitchen in absence of Executive Chef.
Rosetta Hall is looking for an Executive Sous Chef! We have a unique culinary program that requires an individual with a diverse background and strong leadership qualities. Assist Executive Chef in ma...
read moreRosetta Hall is looking for an Executive Sous Chef! We have a unique culinary program that requires an individual with a diverse background and strong leadership qualities. Assist Executive Chef in ma...
read moreThe Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customer...
read moreNow interviewing Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant.
Now interviewing Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant.
Kitchen Manager/Sous Chef, Highlands Ranch Golf Course. Kitchen Manager/Sous Chef is responsible for leading and managing the back of the house food and beverage operation for the golf club in the abs...
read moreKitchen Manager/Sous Chef, Highlands Ranch Golf Course. Kitchen Manager/Sous Chef is responsible for leading and managing the back of the house food and beverage operation for the golf club in the abs...
read moreAs a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, develops, and directs the ba...
read moreThe Sous Chef prepares and/or directs the preparation of food to be served complying with all applicable sanitation, health, and personal hygiene standards and following established food production pr...
read moreThe Sous Chef prepares and/or directs the preparation of food to be served complying with all applicable sanitation, health, and personal hygiene standards and following established food production pr...
read moreThe Sous Chef prepares and/or directs the preparation of food to be served complying with all applicable sanitation, health, and personal hygiene standards and following established food production pr...
read moreGSC supports the National Science Foundation managed United States Antarctic Program as part of the Antarctic Support Contract (ASC) and we are currently seeking a South Pole Station Sous Chef. As a S...
read moreThe Sous Chef works collaboratively with the Executive Chef, Community Managers and other Culinary and Dining team members. Resort Lifestyle Communities is accepting applications for a Sous Chef to pr...
read moreIt is the responsibility of a Sous Chef to ensure that the kitchen provides nutritious, safe, eye-appealing, and properly flavored food.
Core to the company’s value is our commitment to ethical leadership, outstanding training, and open employee communication.We are Colorado's First Choice For Fun not only for our guests, but for our e...
read moreCore to the company’s value is our commitment to ethical leadership, outstanding training, and open employee communication.We are Colorado's First Choice For Fun not only for our guests, but for our e...
read moreNow interviewing Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant.
Work in collaboration with the Executive Chef in crafting exciting, innovative, and delicious food. Lead all aspects of the kitchen in the absence of the Executive Chef.
Assists Executive Chef in creating and implementing menu and production changes.
Assists Chef de Cuisine with administrative duties, such as tracking/maintaining attendance records.
The Sous Chef will be an on-site problem solver in the event of situations arising that require immediate action, and the Sous Chef will be provided the authority to make decisions to solve the proble...
read moreSous Chef Posted: 6/03/2024 Salary: $14 - $18. We are looking for outstanding individuals to join the culinary team as a Sous Chef. Prefer prior experience as a sous chef.
Sous Chef Posted: 6/03/2024 Salary: $14 - $18. We are looking for outstanding individuals to join the culinary team as a Sous Chef. Prefer prior experience as a sous chef.
Minimum of two years Sous Chef/food service management experience. GSC supports the National Science Foundation managed United States Antarctic Program as part of the Antarctic Support Contract (ASC) ...
read moreWe are looking for talented Sous Chef to join our growing teams!. Give restaurant daily recap to the corporate chef about operations Ensure that inventory is properly stored, and the product is rotate...
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