You may supervise hourly associates and work with the Executive Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and controlling expenditures ...

Assists the Executive Chef with planning and creating menus. You may supervise hourly associates and work with the Executive Chef to develop new menus and assist with ordering. Assists the Executive C...

The Executive Sous Chef is the second in command of the EDR kitchen and will manage the operational team in the same vision and manner as the Executive Chef. Executive Dining Room and Client Center at...

The Junior Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. The Sous Chef is also re...

The Junior Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. The Sous Chef is also re...

Sous Chef will work in conjunction with the Sous Chef in executing the restaurant menu. In conjunction with the Sous Chef, the. Sous Chef will be tasked with the daily preparation of high quality prod...

Sous Chef will work in conjunction with the Sous Chef in executing the restaurant menu. In conjunction with the Sous Chef, the. Sous Chef will be tasked with the daily preparation of high quality prod...

The Executive Sous Chef, in conjunction with the Executive Chef, is responsible for the overall quality and profitability of the restaurant. The Executive Sous Chef must work in partnership with the E...

The Executive Sous Chef, in conjunction with the Executive Chef, is responsible for the overall quality and profitability of the restaurant. The Executive Sous Chef must work in partnership with the E...

Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant. The Sous Chef is responsible for supporting the Executive Chef...

Proven success as an Sous Chef, Executive Sous Chef or Kitchen Manager in a high- volume upscale restaurant or high end resort restaurant. The Sous Chef is responsible for supporting the Executive Che...

As a Sous Chef for Levy @ Barclays, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef also motivates, trains, develops, an...

Reporting directly to the Executive Banquet Chef, the Banquet Sous Chef will play a crucial role in overseeing food production for banquet functions, member events and private parties. We are currentl...

From five-star feasts and craft cocktails to local eats and sizzling chef-inspired creations, we are renowned for our exceptional dining experiences. Under the direction of the Executive Chef, and the...

Reporting directly to the Executive Banquet Chef, the Banquet Sous Chef will play a crucial role in overseeing food production for banquet functions, member events and private parties. We are currentl...

Merri-Makers Caterers is currently seeking a talented Executive Sous Chef to join our team in the high-end catering industry.

Merri-Makers Caterers is currently seeking a talented Executive Sous Chef to join our team in the high-end catering industry.

We have an incredible opportunity for a dynamic.We have a passion for hospitality culinary delights on every banquet floor and in the sky.With the three business segments of Airline Catering, Internat...

We have an incredible opportunity for a dynamic.We have a passion for hospitality culinary delights on every banquet floor and in the sky.With the three business segments of Airline Catering, Internat...

We have an incredible opportunity for a dynamic.We have a passion for hospitality culinary delights on every banquet floor and in the sky.With the three business segments of Airline Catering, Internat...

We have an incredible opportunity for a dynamic.We have a passion for hospitality culinary delights on every banquet floor and in the sky.With the three business segments of Airline Catering, Internat...

Junior Sous Chef - Up to $75,000 – New York City. Seeking a Junior Sous Chef to be responsible for supporting the leadership team in managing kitchen operations, overseeing food preparation and qualit...

Empowered Hospitality is on the lookout for.Excellent leadership and operations skills.Extensive experience in managing kitchen teams, food & labor costs, and overseeing high volume restaurant operati...

Empowered Hospitality is on the lookout for.Excellent leadership and operations skills.Extensive experience in managing kitchen teams, food & labor costs, and overseeing high volume restaurant operati...

Seeking a Junior Sous Chef to be responsible for supporting the leadership team in managing kitchen operations, overseeing food preparation and quality, and leading the team to deliver consistent and ...

Black Rock Coffee House & Kitchen in Fairfield, CT is seeking a talented Sous Chef to join our team. Assist the Head Chef in menu planning and development.

Black Rock Coffee House & Kitchen in Fairfield, CT is seeking a talented Sous Chef to join our team. Assist the Head Chef in menu planning and development.

Junior Sous Chef – Up to $65k – New York City, NY. We are partnering with a prestigious new private members' club to find a talented Junior Sous Chef to join their culinary team. This role offers the ...

This role offers the opportunity to work closely with the Executive Chef and Head Chef, contributing to their Mediterranean-focused offerings while helping to manage kitchen staff and deliver the high...

Led by Chef Marie-Aude Rose, celebrated for her tenure at Spring Restaurant in Paris, the restaurant merges classical French techniques with avant-garde innovations to create a thoughtful reimagining ...

Led by Chef Marie-Aude Rose, celebrated for her tenure at Spring Restaurant in Paris, the restaurant merges classical French techniques with avant-garde innovations to create a thoughtful reimagining ...

CATERING SOUS CHEF RESPONSIBILITIES. Seeking an experienced sous chef to join our team. CATERING SOUS CHEF REQUIREMENTS.

As a Sous Chef, you will focus on providing a wonderful culinary experience in an inviting, lively atmosphere.

Delaware North's Patina Restaurant Group is searching for a skilled Sous Chef to join our corportate dining team at Hudson Yards in New York, New York. As Sous Chef, you will successfully manage and s...

As a Sous Chef, you play a vital role in our culinary team, assisting the Head Chef in managing the kitchen operations. Proven experience as a Sous Chef or in a similar culinary leadership role. Assis...

Accountable for food quality, consistency and production of all cuisines within the property's restaurant.Exhibits culinary talents by performing tasks while leading the staff and managing kitchen fun...

Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple heal...

Culinary management, sous chef, or related experience. As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef...

As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, develops, and directs the ba...

A great learning opportunity for any growth oriented Sous Chef!. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional ...