The Sous Chef will provide insight into the Company culture through established policies and procedures. As the Sous Chef you will have input for the seasonal menu as well as handle all Banquet events...
read moreThe Sous Chef will provide insight into the Company culture through established policies and procedures. As the Sous Chef you will have input for the seasonal menu as well as handle all Banquet events...
read moreInteracts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.
This hotel is owned and operated by an independent franchisee, Shaner Hotel Group.The franchisee is a separate company and a separate employer from Marriott International, Inc.The franchisee solely co...
read moreThe Sous Chef will also work with the Executive Chef in regards to staff training/development through education and creative instruction. The Country Club of Roswell is recruiting for a Sous Chef. The...
read moreThe Sous Chef will also work with the Executive Chef in regards to staff training/development through education and creative instruction. The Country Club of Roswell is recruiting for a Sous Chef. The...
read moreMentoring and developing your sous chefs and kitchen staff. A minimum of 5 years experience as a Sous Chef, ideally in a corporate dining or upscale catering setting. Seeking an Executive Sous Chef fo...
read moreThe Executive Sous Chef assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (i. Executive Chef which are produced within Invited quality standards guidelines. Menu dev...
read moreAs a Sous Chef II, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef II also motivates, trains, develops, and directs the ...
read moreAs a Sous Chef, you will be responsible for assisting the Executive Chef in the day-to-day operations of the kitchen, including menu planning, food preparation, and kitchen staff management. You will ...
read moreCastellucci Hospitality Group is looking for charismatic and upbeat individuals who share a passion for hospitality.If you are interested in working alongside an extremely fun and talented group of pe...
read moreAs the Senior Sous Chef at our facility, you will play a pivotal role in supporting the Culinary Department's success. This role involves assisting in overseeing kitchen operations, supervising food p...
read moreAmbitious, talented, driven Chef with a real passion for cooking delicious food.
UP on the Roof is looking for qualified and dedicated sous chefs! Put your application in today!. Must be a role model for all cooking positions and cooking skill sets adhering to professional chef st...
read moreAs a Sous Chef, you will be responsible for assisting the Executive Chef in the day-to-day operations of the kitchen, including menu planning, food preparation, and kitchen staff management. Oversee a...
read moreThe Sous Chef is responsible for the efficient and effective running of the kitchen and food production outlets. Advise Executive Chef on all matters relating to the kitchen area and ensure a high sta...
read moreAmbitious, talented, driven Chef with a real passion for cooking delicious food.
Castellucci Hospitality Group is looking for charismatic and upbeat individuals who share a passion for hospitality.If you are interested in working alongside an extremely fun and talented group of pe...
read moreAs a Sous Chef, you will be responsible for assisting the Executive Chef in the day-to-day operations of the kitchen, including menu planning, food preparation, and kitchen staff management. Oversee a...
read moreWe are hiring immediately for a full time SOUS CHEF position. Requirement: Prior sous chef experience is preferred. Summary: Helps Executive Chef prepare and cook foods.
As a Sous Chef, you will be responsible for assisting the Executive Chef in the day-to-day operations of the kitchen, including menu planning, food preparation, and kitchen staff management. You will ...
read moreAmbitious, talented, driven Chef with a real passion for cooking delicious food.
The Sous Chef uses his/her skills to ensure that safety, sanitation, quality, and security standards are adhered to by inspecting the location throughout the visits to enforce compliance with the laws...
read moreIf you’ve got 3-5 years of Sous Chef and management experience, and a passion for scratch cooking, we want you on our team. Sous Chef Wanted – Drive Excellence in the Kitchen. Are you obsessed with de...
read moreExecutive Sous Chef at Country Club of the South. The Executive Sous Chef is a strategic business leader who is responsible for supervising the daily kitchen operations of the Club. Minimum 3 years ex...
read moreExecutive Sous Chef at Country Club of the South. The Executive Sous Chef is a strategic business leader who is responsible for supervising the daily kitchen operations of the Club. Minimum 3 years ex...
read moreDelaware North Sportservice is searching for a skilled Sous Chef to join our team at Truist Park in Atlanta, Georgia. As Sous Chef, you will successfully manage and supervise the preparation of food a...
read moreDelaware North Sportservice is searching for a skilled Sous Chef to join our team at Truist Park in Atlanta, Georgia. As Sous Chef, you will successfully manage and supervise the preparation of food a...
read moreNow interviewing Executive Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant.
Supervises the entire kitchen staff in the absence of the Executive Chef.
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
Working as the Executive Sous Chef,. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing c...
read morePosition Title: Senior Sous Chef - Atlanta, GA. Working as the Senior Sous Chef. You may be responsible for the supervision of hourly associates and working with the Executive Chef/Chef to develop new...
read moreExecutive Chef which are produced within Invited quality standards guidelines. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Executive Chef. As...
read moreAssist the Executive Chef/Executive Sous Chef in all day-to-day operations. Works closely with Food and Beverage director and Executive Chef /Executive Sous Chef to create new and interesting dishes, ...
read moreAssist the Executive Chef/Executive Sous Chef in all day-to-day operations. Works closely with Food and Beverage director and Executive Chef /Executive Sous Chef to create new and interesting dishes, ...
read moreA lead line cook/sous chef is tasked with ensuring the kitchen runs smoothly, preparing food and sauces, and assisting head chefs with service. Lead line cooks are tasked with various duties as they c...
read moreA lead line cook/sous chef is tasked with ensuring the kitchen runs smoothly, preparing food and sauces, and assisting head chefs with service. Lead line cooks are tasked with various duties as they c...
read moreA lead line cook/sous chef is tasked with ensuring the kitchen runs smoothly, preparing food and sauces, and assisting head chefs with service. While some kitchens employ prep chefs for this, lead lin...
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