Prepare a variety of baked goods such as cookies and cakse.
Gotham Bar and Grill is looking for a pastry cook to join our culinary team. Looking for an energetic cook with positive attitude to work with Pastry Chef Ron Paprocki.
The Pastry Cook reports to the Executive Pastry Chef. Corner Bar is hiring Pastry Cooks!. Communicates any food or people related issues to the Sous Chef or Executive Pastry Chef in a timely manner.
If you are enthusiastic about French pastry arts and eager to be part of a truly special team, we invite you to apply!. Craft mesmerizing and classic desserts alongside Executive Pastry Chef Mary Geor...
read moreThe Pastry Cook is responsible for the daily preparation of food and pastry items for service in the restaurant. Demonstrate an understanding of baking and pastry techniques, production, and proper us...
read morePrevious pastry experience preferred. Tao Group Hospitality in-venue Pastry training and Food Handling Certificate.
The Pastry Cook is responsible for the daily preparation of food and pastry items for service in the restaurant. Demonstrate an understanding of baking and pastry techniques, production, and proper us...
read moreThe Pastry cook responsabilities will include production of French pastry ; Mille-feuille, Eclairs, Mont-Blanc, Meringues, ganaches, chantilly and chocolate work. Angelina Paris is seeking a Pastry Co...
read moreTemple Court, a Tom Colicchio restaurant in the Beekman Hotel is looking for an experienced Pastry Cook to join their growing team!. Strong knowledge of dessert and pastry techniques.
Pastry cooks will rotate and must also be comfortable working the savory station for periods of weeks, where they will be expected to do service and made-to-order items - Must have an opened schedule ...
read moreAre you passionate about pastry and desserts? Do you have a culinary background and a desire to elevate classic bakery favorites? If so, The Pastry Box Bakery wants you! . Our commitment to quality in...
read moreWe are looking for a passionate & dedicated PASTRY CHEF to join the team.
Eacute;clair Bakery in the heart of the Midtown East is looking for a Pastry Cook to complete its pastry team!. Eclair Bakery is looking for a Pastry Cook who will assist The Kitchen Manager and Owner...
read moreAs a Pastry Cook at Crown Shy & SAGA, you should have a thorough understanding of classic cooking and pastry techniques as well as a basic understanding of how to use all the equipment required to pro...
read moreAs a Pastry Cook at Crown Shy & SAGA, you should have a thorough understanding of classic cooking and pastry techniques as well as a basic understanding of how to use all the equipment required to pro...
read moreResponsibilities will include but are not limited to the production of desserts, rotation and usage of the products and produces and professional knowledge of cooking ingredients and procedures.
Cook menu items in alignment with the kitchen team to deliver dishes simultaneously at. Pastry and Baking highly desired. Demonstrated experience with various cooking methods, ingredients,.
Recognized as a two-starred restaurant by MICHELIN Guide Seoul, Joo Ok is a Korean fine dining restaurant founded in 2016 by Chef Chang ho Shin.Translating to ‘threading precious jade marbles,&r...
read moreRecognized as a two-starred restaurant by MICHELIN Guide Seoul, Joo Ok is a Korean fine dining restaurant founded in 2016 by Chef Chang ho Shin.Translating to ‘threading precious jade marbles,&r...
read morePastry cooks will rotate and must also be comfortable working the savory station for periods of weeks, where they will be expected to do service and made-to-order items - Must have an opened schedule ...
read moreReserve Cut is looking for pastry cook to join our restaurant in New York City. Have knowledge of cooking procedures, safety, and sanitation . To send your resumes, you may email our Pastry Chef direc...
read moreJean-Georges is seeking Pastry Cooks for his Westchester restaurant The Inn at Pound Ridge by Jean-Georges. If you are passionate about cooking and want to be part of a great team with amazing potenti...
read moreWell-rounded pastry experience including plating, assembling, tempering chocolate, baking cakes, making ice cream, etc.
An ideal candidate for the Pastry Cook position will have an understanding of the fundamentals of French pastries and viennoiseries, as well as a professional demeanor and, most importantly, the desir...
read morePASTRY COOK (FULL TIME)Click Here to Apply OnlineJob Description Union Square Events We have an opening for full time PASTRY COOK positions. Requirement: At least 3 years of previous fast paced pastry...
read moreThe Pastry Cook reports to the Executive Pastry Chef. Corner Bar is hiring Pastry Cooks!. Communicates any food or people related issues to the Sous Chef or Executive Pastry Chef in a timely manner.
Nami Nori Commissary Kitchen is seeking a detail-oriented pastry preparer with a passion for the food industry. The pastry chef is in charge of providing culinary support to the kitchen in the prepara...
read moreThe Pastry Cook is responsible for the daily preparation of food and pastry items for service in the restaurant. Demonstrate an understanding of baking and pastry techniques, production, and proper us...
read moreThe Pastry Cook is a very precise position. The art of baking and pastry is all about being exact. You must have at least 1-2 years of Pastry experience.
Tao Group Hospitality in-venue Pastry training and Food Handling Certificate. Previous pastry experience preferred.
Extensive knowledge of food and cooking techniques including knifework, plating, portioning, and precision cooking.
The role of the Pastry Cook will be responsible for planning, organizing, and maintaining the activities of the Pastry Department in the venue to maintain the highest standards of food quality, cost c...
read moreThe Pastry Cook is responsible for the preparation of desserts and baked goods for all Wine & Roses department in accordance with portioning and presentation standards that also meet profitability req...
read moreThe Pastry Cook is responsible for the daily preparation of food and pastry items for service in the restaurant. Demonstrate an understanding of baking and pastry techniques, production, and proper us...
read moreAt least 3 years of fast paced pastry and commissary experience is preferred but not required.
Jean-Georges is seeking Pastry Cooks for his Westchester restaurant The Inn at Pound Ridge by Jean-Georges. If you are passionate about cooking and want to be part of a great team with amazing potenti...
read moreThis is an opportunity to inspire people through online entertainment by sharing what you love while running virtually hosted events that bring friends and community together to engage in what is fun ...
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