Our Port Jefferson Station Store has a newly created opportunity to work as the FT Lead Cook in its busy Kitchen ! A lead cook plays a vital role in ensuring the smooth operation of the seafood kitche...

Schedule: Part time Availability: Morning, Afternoon, Evening (Includes Weekends).Age Requirement: Must be 18 years or older Location: Montvale, NJ Address: 100 Farmview Pay: $17 - $17.Job Posting: 04...

Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s...

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...

Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s...

Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s...

AlliedTravelCareers is working with Prime Time Healthcare to find a qualified CT Tech in Baker City, Connecticut!.Now Hiring: Allied Healthcare CT - Baker City, OR.Contact us for Pay Information.Actua...

AlliedTravelCareers is working with Prime Time Healthcare to find a qualified CT Tech in Baker City, Connecticut!.Now Hiring: Allied Healthcare CT - Baker City, OR.Contact us for Pay Information.Actua...

A Pastry Cook transforms high-quality ingredients into delicious Italian pastries in accordance with Eataly’s recipes. Reports to the Pastry Sous Chef and the Pastry Chef. Prepares pastries, tiramisu,...

A Pastry Cook transforms high-quality ingredients into delicious Italian pastries in accordance with Eataly’s recipes. Reports to the Pastry Sous Chef and the Pastry Chef. Prepares pastries, tiramisu,...

The Pastry Cooks are responsible for the preparation, baking, and finishing of all bread, cookies and other specified baked good in accordance with specified Jean-Georges' quality standards and specif...

Ella NY Pizza & Pasta is seeking a talented Sous Chef / Line Cook to join our team in New City, NY. As a Sous Chef / Line Cook, you will be responsible for menu planning, plate presentation, and ensur...

It's a no-brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.As Sous Chef, you'll be the Head ...

Job Summary: The Pastry Cook’s responsibilities are to plan, set up and prepare quality products in all areas of the Pastry department to include, but not limited to pastries, desserts, breads, ice cr...

Job Summary: The Pastry Cook’s responsibilities are to plan, set up and prepare quality products in all areas of the Pastry department to include, but not limited to pastries, desserts, breads, ice cr...

Our Pastry Cook will work with our Pastry Chef and Banquet/Catering department. All MGC culinary/pastry staff are expected to maintain the highest professional food quality and sanitation standards as...

Line cooks are responsible for cooking and/or heating food items using various cooking methods such as grilling, frying, sautéing, baking, boiling, and more, ensuring they are cooked to the correct te...

The Pastry Cook reports to the Executive Pastry Chef. Corner Bar is hiring Pastry Cooks!. In a rave, New York Times restaurant critic Pete Wells described the restaurant's cuisine as "cooking of a ver...

Tao Group Hospitality in-venue Pastry training and Food Handling Certificate. Previous pastry experience preferred.

Tao Group Hospitality in-venue Pastry training and Food Handling Certificate. Previous pastry experience preferred.

The role of the Pastry Cook will be responsible for planning, organizing, and maintaining the activities of the Pastry Department in the venue to maintain the highest standards of food quality, cost c...

The role of the Pastry Cook will be responsible for planning, organizing, and maintaining the activities of the Pastry Department in the venue to maintain the highest standards of food quality, cost c...

Executive Pastry Chef & team, and will help make cookies, cakes, breads, and other pastries according to pre-established recipes. Operate and manage the pastry section of kitchen, working together wit...

Pastry Cook (Production) - La Mercerie. Well-rounded pastry experience including plating, assembling, tempering chocolate, baking cakes, making ice cream, etc.

Pastry Cook - Electric Lemon at Equinox Hotel. Strong understanding of basic pastry recipes, ice creams, etc.

Qualifications 2+ years in the pastry production, French pastry experience preferred Degree from a post-secondary culinary arts training program is preferred Be passionate about the food industry with...

Qualifications 2+ years in the pastry production, French pastry experience preferred Degree from a post-secondary culinary arts training program is preferred Be passionate about the food industry with...

Responsibilities ● Cook menu items assigned to station ● Pay attention to special requests and dietary restrictions ● Ensure dishes meet quality standards and adhere to recipes ● Assists sous chefs an...

Prepare ingredients needed for recipes of pastry items. Prepare pastry items according to prescribed recipes. Assist servers in preparing appropriate presentation of pastry items.

Assist in the development and maintenance of pastry recipe books prescribing ingredients, product specifications, and portion sizes. Prepare ingredients needed for recipes of pastry items. Prepare pas...

The Pastry Cook is responsible for the daily preparation of food and pastry items for service in the restaurant. Demonstrate an understanding of baking and pastry techniques, production, and proper us...

The Pastry Cook is responsible for the daily preparation of food and pastry items for service in the restaurant. Demonstrate an understanding of baking and pastry techniques, production, and proper us...

At least 3 years of fast paced pastry and commissary experience is preferred but not required.

At least 3 years of fast paced pastry and commissary experience is preferred but not required.

May oversee the cooking activities of food service associates as assigned by Food Service Director.

May oversee the cooking activities of food service associates as assigned by Food Service Director.

We have an opening for a full time.CxRA - 33-51 62nd Street, Woodside, NY 11377 Note: online applications accepted only.Friday - Thursday, hours may vary.Want to apply to this job via text messaging? ...

We have an opening for a full time.CxRA - 33-51 62nd Street, Woodside, NY 11377 Note: online applications accepted only.Friday - Thursday, hours may vary.Want to apply to this job via text messaging? ...

We are currently interviewing for a full-time Pastry Cook. Prior degree in Baking and/or Pastry from an accredited culinary university preferred.

Looking for a motivated lead pastry cook to work in a high paced in-demand modern Indian restaurant.