The Salvation Army. 5 months ago
Competitive
Full-Time
Eatonville, Washington, United States
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Practice Interviews forSummer Pantry/ Food Prep Worker - $185/week
Can you describe a time when you had to handle a high-pressure situation in a food preparation environment?
How do you ensure food safety and hygiene standards are met in your work?
What strategies do you use to manage your time effectively when preparing multiple dishes?
How do you handle customer complaints related to food quality or preparation?
Can you explain your experience with using various kitchen equipment and tools?
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