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Atria Senior Living, Inc. 19 days ago
Competitive
Full-Time
Lenox, Massachusetts, United States
Take the next step in your career

Practice Interviews forSous Chef

Can you describe your experience with menu development and recipe creation?

How do you handle high-pressure situations in the kitchen?

What strategies do you use to maintain food quality and consistency?

How do you contribute to a positive team environment?

Can you discuss your experience with inventory management and cost control?

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